TASTY BAKE CHICKEN
This dish is quick and easy for the busy mom or the working woman or man. My husband and I love it and have it often. So do my family members and friends that I've given it to. You will just have to try it to see. Serve with your favorite pasta or rice dish and a tossed salad, if desired.
Provided by Helen
Categories Meat and Poultry Recipes Chicken Baked and Roasted Breasts
Time 45m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Empty contents of salad dressing mix package into a small bowl. Add water and mix well, then stir in olive oil and mix again. Note: DO NOT add vinegar as per package instructions.
- Place chicken breasts 'wrong side up' in a lightly greased 9x13 inch baking dish. Put 1/2 teaspoon of the dressing mixture on each breast and spread over the surface.
- Bake at 400 degrees F (200 degrees C) for 15 to 25 minutes, depending on the size of the breasts. Turn breasts over and spoon remaining mixture on to the topside. Bake for another 15 to 20 minutes, or until tops are golden brown and chicken is cooked through (juices run clear).
Nutrition Facts : Calories 274.5 calories, Carbohydrate 2.5 g, Cholesterol 82.5 mg, Fat 14.9 g, Protein 30.1 g, SaturatedFat 3.2 g, Sodium 863.8 mg, Sugar 2.5 g
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Gaming with Sayem
[email protected]This chicken recipe is a hit with my family. The chicken is always cooked perfectly and the crispy skin is to die for. I usually serve it with roasted vegetables and mashed potatoes, but it's also great on its own.
Khayley Golden
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so flavorful and juicy, and the crispy skin was the perfect touch. I served it with roasted vegetables and mashed potatoes, and it was a delicious and satisfying meal.
chit chit
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is so flavorful and juicy, and the crispy skin is the perfect touch. I usually serve it with roasted vegetables and mashed potatoes, but it's also great on its own.
Pakhtoon Gamer
[email protected]I've tried this recipe several times now and I'm always happy with the results. The chicken is always cooked perfectly and the crispy skin is to die for. I usually serve it with roasted vegetables and mashed potatoes, but it's also great on its own.
poran. alam
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious. I've made it several times now and it's always a hit with my family and friends.
Sourav Chaudhary
[email protected]I love this recipe because it's so versatile. I can change up the spices and seasonings to create different flavors. I've also tried it with different vegetables, and it always turns out great.
SM ATIK
[email protected]This chicken recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the chicken always turns out perfectly. I usually serve it with roasted vegetables and mashed potatoes, but it's also great on its own.
Rasel Shekh
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were amazing. The chicken was cooked to perfection and the crispy skin was delicious. I served it with roasted vegetables and mashed potatoes, and it was a meal that everyone en
H.A Hacker
[email protected]This is the best chicken recipe I've ever tried. The chicken is so flavorful and juicy, and the crispy skin is the perfect touch. I've made it several times now and it's always a hit with my family and friends.
Corey barnett
[email protected]I love this recipe! The chicken is always cooked perfectly and the crispy skin is to die for. I usually serve it with roasted vegetables and mashed potatoes, but it's also great on its own.
pixonic molina
[email protected]This recipe is a great way to cook chicken. The chicken was moist and tender, and the crispy skin was delicious. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.
Snerdey
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so flavorful and juicy, and the crispy skin was the perfect touch. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal.
Jovan Milanovic
[email protected]This chicken recipe is easy to follow and the results are amazing. The chicken was cooked to perfection and the crispy skin was delicious. I served it with roasted vegetables and a side of rice, and it was a meal that everyone enjoyed.
Sheraz Gujjar
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always moist and tender, and the crispy skin is to die for. I love that it's a one-pan dish, so cleanup is a breeze.
Enrico Olifant
[email protected]This recipe is a keeper! The chicken was flavorful and juicy, and the crispy skin was the perfect touch. I served it with mashed potatoes and green beans, and it was a hit with my family. Even my picky kids loved it!
Sado Guli
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was so moist and tender, and the skin was crispy and golden brown. I served it with roasted potatoes and green beans, and it was a delicious and satisfying meal. Highly recommend!
Sarah Amenlemah
[email protected]This chicken recipe is a real winner! The chicken was juicy and flavorful, and the crispy skin was to die for. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family. Will definitely be making this again soon!