TASTE YOUR SOLE-SAUTEED AND SPICY!

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Taste Your Sole-Sauteed and Spicy! image

Make and share this Taste Your Sole-Sauteed and Spicy! recipe from Food.com.

Provided by 2Bleu

Categories     Healthy

Time 20m

Yield 2 serving(s)

Number Of Ingredients 10

1 lb sole fillet
1/4 cup 2% low-fat milk
1/4 cup all-purpose flour
1 teaspoon black pepper
1 teaspoon cayenne
1 teaspoon paprika
1 teaspoon thyme
1 teaspoon salt
1 teaspoon extra virgin olive oil
1 lemon, cut into wedges for garnish

Steps:

  • In a shallow bowl soak the fillets in the milk for 15 minutes. Meanwhile, in another shallow bowl toss together the flour, spice mixture, and salt. set aside.
  • In a large skillet heat the oil until hot. Dust the fillets with the flour mixture, shaking off the excess and add them to the pan, skinned side up.
  • Saute for 2 minutes on each side or until just cooked through. Serve with lemon wedges.

Biny Mase
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This recipe is a great way to use up leftover sole. I also like to add a bit of lemon juice to the sauce.


Dlivya Ahmad
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I had some trouble finding sole at my local grocery store. I ended up using tilapia instead and it turned out great.


shipul sd
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This dish was a bit too spicy for my taste, but I'm sure it would be great for people who like spicy food.


Ayyan Khan
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I wasn't a big fan of the sole, but the sauce was delicious. I might try this recipe again with a different type of fish.


Malik Furqan
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I love the way the spicy sauce brings out the flavor of the sole. This is a dish that I will definitely be making again and again.


USMC Grunt
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This dish is perfect for a quick and easy weeknight meal. It's also a great way to get your kids to eat fish.


Nahidur Islam
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I've made this dish several times now and it's always a hit. It's a great way to use up leftover sole.


David Oluwoleoni
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This recipe was easy to follow and the results were impressive. I highly recommend it to anyone who wants to try something new.


Miraj Rhoman
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I wasn't sure how the sole and the spicy sauce would go together, but I was pleasantly surprised. The flavors were amazing!


NONKULULEKO SINETHEMBA SHEZI
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I made this dish for my family and they all loved it. The sole was tender and flaky, and the sauce was just the right amount of spicy.


Brenda Bozeat
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The sole was cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who loves seafood.


Oluwatoyin Owolabi
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This dish was absolutely delicious! The flavors of the sauteed sole and the spicy sauce complemented each other perfectly. I will definitely be making this again.