TARTIFLETTE

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Tartiflette image

Robiola Bosina or Brie can be substituted for the Reblochon-style cheese.

Provided by Martha Stewart

Categories     Food & Cooking     Dinner Recipes     Dinner Side Dishes

Time 1h30m

Number Of Ingredients 7

Unsalted butter, for baking dish
2 2/3 pounds fingerling potatoes, scrubbed and cut on the bias into 1/2-inch-thick slices
Coarse salt and freshly ground pepper
8 ounces sliced bacon, cut into 1-inch pieces
1 medium onion, thinly sliced
1/2 cup dry white wine, such as Sauvignon Blanc
14 ounces Reblochon-style cheese, such as Preferes des Montagnes (available at murrayscheese.com), cut into 1/4-inch-thick slices

Steps:

  • Preheat oven to 375 degrees. Butter a shallow 2-quart casserole. Cover potatoes with water in a medium saucepan and bring to a boil. Season with salt; cook until potatoes are tender, about 10 minutes. Drain.
  • Meanwhile, cook bacon in a large skillet over medium heat, turning, until crisp and golden, about 12 minutes. Transfer to a plate; pour off all but 1 tablespoon fat from skillet. Add onion; cook over medium heat, stirring occasionally, until lightly caramelized, about 15 minutes. Add wine and cook until reduced, about 2 minutes. Stir in bacon.
  • Arrange half of potatoes in prepared dish. Season with salt and pepper. Top with half of bacon mixture and half of cheese. Repeat with remaining ingredients. Bake until cheese is bubbling, about 25 minutes; serve.

Emer Geoghegan
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I'm so glad I found this recipe! I've been looking for a good tartiflette recipe for a while now, and this one is perfect. It's easy to make and it tastes amazing.


Lilian shawky
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This tartiflette was so good! I made it for my family and they all loved it. The cheese was melted and bubbly, and the potatoes were soft and fluffy. I will definitely be making this again.


Luis Rosales
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I've made this tartiflette several times now and it's always a hit. The cheese is gooey and flavorful, and the potatoes are cooked to perfection. It's a great dish to serve for a crowd.


Amogelang Senoge
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This is my go-to tartiflette recipe. It's so easy to make and it always turns out delicious. I love the combination of cheese, potatoes, and bacon. It's the perfect comfort food for a cold winter night.


MShahzad Ahmad
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I made this tartiflette for a dinner party last night and it was a huge hit! Everyone loved it and couldn't stop talking about how delicious it was. I will definitely be making this again for future parties.


Duncan Gombar
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This was the best tartiflette I've ever had! The cheese was so gooey and flavorful, and the potatoes were cooked to perfection. I will definitely be making this again and again.


Nsubuga James
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I'm so glad I found this recipe! I've been looking for a good tartiflette recipe for a while now, and this one is perfect. It's easy to make and it tastes amazing.


Claire Troha
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This tartiflette was so good! I made it for my family and they all loved it. The cheese was melted and bubbly, and the potatoes were soft and fluffy. I will definitely be making this again.


Fariide Amee
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I've made this tartiflette several times now and it's always a hit. The cheese is gooey and flavorful, and the potatoes are cooked to perfection. It's a great dish to serve for a crowd.


Rajab Ali Jafri
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This is my go-to tartiflette recipe. It's so easy to make and it always turns out delicious. I love the combination of cheese, potatoes, and bacon. It's the perfect comfort food for a cold winter night.


Michael Williams
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I made this tartiflette for a dinner party last night and it was a huge hit! Everyone loved it and couldn't stop talking about how delicious it was. I will definitely be making this again for future parties.


Tarikul Noyon
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This was the best tartiflette I've ever had! The cheese was so gooey and flavorful, and the potatoes were cooked to perfection. I will definitely be making this again and again.


Michelle Moore
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I'm so glad I found this recipe! I've been looking for a good tartiflette recipe for a while now, and this one is perfect. It's easy to make and it tastes amazing.


Rasel Hasan
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This tartiflette was so good! I made it for my family and they all loved it. The cheese was melted and bubbly, and the potatoes were soft and fluffy.


Shazid hossan Shazid
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I love tartiflette, and this recipe is one of my favorites. The cheese is so gooey and flavorful, and the potatoes are cooked to perfection.


Dad Hominemed
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This was my first time making tartiflette, and it turned out great! The instructions were easy to follow and the dish was so delicious.


ZOUITEN
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I'm not usually a fan of tartiflette, but this recipe changed my mind. It's so rich and flavorful, and the cheese is just perfect.


Imran Khan momand
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I made this tartiflette for a dinner party last night and it was a huge hit! Everyone loved it and couldn't stop talking about how delicious it was.


Favour Marvelling
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This is the best tartiflette recipe I've ever tried! The cheese is so gooey and flavorful, and the potatoes are cooked to perfection. I will definitely be making this again.


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