TART AND TANGY POTATO SALAD
Make and share this Tart and Tangy Potato Salad recipe from Food.com.
Provided by JustJanS
Categories Potato
Time 21m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place the potatoes in a pot of cold salted water and bring to a boil, then continue cooking until just tender (about 11 minutes).
- Drain the potatoes and combine with the onion, eggs, and parsley.
- Whisk the remaining ingredients together and season lightly.
- Pour the dressing over while the potatoes are still warm.
- Allow to sit for at least 1 hour before serving.
Nutrition Facts : Calories 491.9, Fat 17.3, SaturatedFat 6.1, Cholesterol 179.1, Sodium 154.1, Carbohydrate 72, Fiber 8.5, Sugar 4.3, Protein 14.6
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Frank Patania
[email protected]This potato salad is delicious! I love the tangy dressing and the creamy potatoes. It's a perfect side dish for any occasion.
Lloyd Aston Bryan jr
[email protected]I've made this potato salad several times now and it's always a hit. It's the perfect side dish for any summer gathering.
Siyabonga Dube
[email protected]This is my new favorite potato salad recipe! It's so flavorful and refreshing. I love the combination of tangy and creamy.
Kenny Burkhart
[email protected]This potato salad was easy to make and turned out great! I used red potatoes and they held their shape well. The dressing was flavorful and tangy, just the way I like it.
Legend Sheri
[email protected]This potato salad was a bit too tangy for my taste, but I think that's just a personal preference. Otherwise, it was a good recipe and I would recommend it to others.
Tshepi Mnguni
[email protected]I made this potato salad for a party and it was a huge success! Everyone loved it and I got so many compliments. Thank you for sharing this recipe!
Asma Omi
[email protected]This recipe is a keeper! The potato salad was delicious and the perfect side dish for our grilled burgers. Thanks for sharing!
Badol Birdhin
[email protected]This potato salad is a staple at our summer picnics. It's always a crowd-pleaser and it's so easy to make. I love that I can make it ahead of time and it still tastes great.
Irfan Sipra
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The combination of flavors is perfect and the salad is so refreshing. Will definitely make it again!
Arif Mahbub
[email protected]This potato salad was a hit at my last potluck! Everyone loved the tangy flavor and the creamy texture. I'll definitely be making it again.