There are people that will go through their entire life never having experienced the pure joy of fresh fish topped with a perfectly made brown butter sauce. That so many will not allow themselves to enjoy this tarragon walnut brown butter sauce makes me sad.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Melt butter in a skillet over medium heat. Cook, stirring occasionally, until butter is a light-tan, nutty color and fragrant, 6 to 10 minutes.
- Stir walnuts into butter; cook and stir in hot butter until fragrant, about 1 minute. Add lemon juice, remove skillet from heat, add tarragon, and season with salt and black pepper.
Nutrition Facts : Calories 105.1 calories, Carbohydrate 1.9 g, Cholesterol 22.9 mg, Fat 11.1 g, Fiber 0.3 g, Protein 0.8 g, SaturatedFat 5.7 g, Sodium 1.5 mg, Sugar 0.5 g
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Zac Brink
[email protected]This sauce is amazing! I used it on salmon and it was the perfect complement. The flavors are so well-balanced and the walnuts add a nice crunchy texture. I will definitely be making this again.
tarik roaa
[email protected]Delicious sauce! I made it with roasted chicken and it was perfect. The sauce is creamy and flavorful, with a nice nutty flavor from the walnuts. I will definitely be making this again.
Teon Kjiroski
[email protected]I was looking for a new sauce to try with my grilled chicken and this one did not disappoint. It was so easy to make and it was absolutely delicious. The tarragon and walnuts gave it a really unique and flavorful taste. I will definitely be making th
Willie
[email protected]This sauce is easy to make and it's so flavorful. I love the combination of tarragon and walnuts. It's the perfect sauce for chicken or fish.
Miru Shahahi
[email protected]I've tried many tarragon sauces before, but this one is by far the best. The walnuts add a really nice touch. I will definitely be making this again.
Legend end world
[email protected]This sauce is delicious! It's the perfect balance of sweet and savory. I would highly recommend it.
Basith bary
[email protected]I was a bit skeptical about this sauce at first, but I'm so glad I tried it. It's so flavorful and unique. I especially love the crunch from the walnuts.
Pelumi Adeosun
[email protected]This sauce is amazing! The combination of tarragon, walnuts, and brown butter is perfect. I will definitely be making this again and again.
shadowo1f
[email protected]I've made this sauce several times now and it's always a winner. It's so versatile, I've used it on chicken, fish, and pasta. It's also really easy to make, which is a bonus.
Amir Hamnza
[email protected]Easy to make and delicious! I used it on salmon and it was a hit.
Nomhle Nkabini
[email protected]This sauce was incredible!!! I made it to go with some grilled chicken and it was the perfect complement. The tarragon and walnuts gave it a really unique and flavorful taste. I will definitely be making this again.