"This is a great dressing for perking up any kind of salad," says Tammy Landry of Saucier, Mississippi. "Try mixing it into potato salad-it will tingle your taste buds!"
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, dissolve pectin in boiling water; set aside. In a small bowl, whisk the apple juice concentrate, vinegar, mustard, oil, tarragon, pepper and pectin mixture. Cover and refrigerate for at least 1 hour.
Nutrition Facts : Calories 71 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 124mg sodium, Carbohydrate 11g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
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Sir Br
[email protected]This vinaigrette is a great way to add a little something extra to your everyday salads.
Marwa Bouneb
[email protected]I love the way this vinaigrette brings out the flavor of fresh vegetables.
villain Deku villain Deku
[email protected]I've been using this vinaigrette for years, and it never gets old. It's the perfect dressing for any salad.
Ayesha Dilrukshi
[email protected]This is my new favorite vinaigrette. It's so easy to make and it's delicious on everything.
Ophelia Mnisi
[email protected]I made this vinaigrette for a party and it was a huge hit! Everyone was asking for the recipe.
ABDO otaku
[email protected]This vinaigrette is the perfect balance of sweet and tangy. I love the way it pairs with the bitterness of arugula.
Munawwar Hussain
[email protected]I'm always looking for new and exciting salad dressings. This tarragon vinaigrette is a great addition to my collection.
Kaia Lifely
[email protected]This vinaigrette is a great way to add a pop of flavor to grilled chicken or fish. It's also delicious on roasted vegetables.
Manu Mandal
[email protected]I love the way this vinaigrette brightens up a simple salad. It's the perfect way to add a little something extra to your lunch or dinner.
Kyle Dunn
[email protected]This vinaigrette is so easy to make. I just threw all the ingredients in a jar and shook it up. It was ready in minutes.
Rama Kibs
[email protected]I made this vinaigrette for a picnic and it was a huge hit! Everyone loved the bright and flavorful dressing.
Alem Sarker
[email protected]This vinaigrette is a great way to use up fresh tarragon. I have a lot of tarragon in my garden, and this is a great way to use it up.
dizzle
[email protected]I'm not a huge fan of tarragon, but I thought I'd give this vinaigrette a try. I'm glad I did! The tarragon flavor is subtle, and it really complements the other ingredients.
toqeer ali
[email protected]I love the pop of color that the tarragon adds to this vinaigrette. It's so pretty and delicious.
Nour Haitham
[email protected]This vinaigrette is so versatile! I've used it on salads, grilled chicken, and even roasted vegetables. It's always a hit.
Abdul Jalil mia
[email protected]I made this vinaigrette last night and it was amazing! I used it on a simple green salad and it was the perfect finishing touch.
M FarHan Meo (Specter)
[email protected]This is my go-to vinaigrette for summer salads. It's light and refreshing, and the tarragon adds a unique flavor that I love.
Omais Shaikh
[email protected]I've been using this vinaigrette for years, and it never disappoints. It's so easy to make and always turns out delicious.
Lala Mayo
[email protected]This tarragon vinaigrette was a hit at my last dinner party! The flavors were bright and herbaceous, and it perfectly complemented the grilled chicken and roasted vegetables.