Adapted from Gourmet magazine, April 2003. Serve on good quality, fresh bread (home baked or artisan breads are the best).
Provided by swissms
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cover eggs with cold water by 1 inch in a 2-quart heavy saucepan and bring to a rolling boil, partially covered. Reduce heat to low and cook eggs, covered completely, 30 seconds. Remove pan from heat and let eggs stand in hot water, covered, 15 minutes. Transfer eggs with a slotted spoon to a bowl of ice and cold water and let stand 5 minutes (to cool). Peel eggs and finely chop.
- Stir together eggs and remaining salad ingredients in a bowl with a fork.
- Spoon egg salad onto bread and spread evenly. Top with favorite garnishes.
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David Haydar
[email protected]This egg salad sandwich is the perfect lunch for a busy day. It's quick and easy to make, and it's also very satisfying.
CLARIBEL MENDOZA
[email protected]I'm not a big fan of egg salad, but this recipe is a game-changer. The tarragon and shallots really elevate the flavor and make it a much more enjoyable dish.
Rj Bangladesh72
[email protected]This egg salad sandwich is a great way to use up leftover eggs. It's also a very affordable and easy-to-make meal.
Shahzaib Hasan
[email protected]I love the delicate flavor of the tarragon in this egg salad. It's a great way to add a little something extra to a classic recipe.
Fathira Ali
[email protected]This egg salad sandwich is a great way to get your kids to eat their eggs. It's also a healthy and filling snack.
Rao King
[email protected]I'm always looking for new ways to make egg salad, and this recipe is definitely a keeper. The tarragon and shallots add a really nice touch.
Malik Waheed
[email protected]This egg salad sandwich is a great option for a packed lunch. It's easy to make and travels well.
Lily Par
[email protected]I love the simplicity of this recipe. It's a great basic egg salad recipe that can be easily customized to your liking.
BLACKO Gh
[email protected]This egg salad sandwich is a great way to use up leftover eggs. It's also a very affordable and easy-to-make meal.
DJ Sanjip
[email protected]I'm not a huge fan of egg salad, but this recipe is a game-changer. The tarragon and shallots really elevate the flavor and make it a much more enjoyable dish.
Adam 721
[email protected]I love the pop of flavor that the tarragon and shallots add to this egg salad. It's a great way to change up the classic recipe.
Nayeli Rubio
[email protected]This egg salad sandwich is a delicious and satisfying way to start your day. It's also a great option for a light lunch or snack.
Sfg Hhs
[email protected]I'm always looking for new and interesting egg salad recipes, and this one definitely fits the bill. The tarragon and shallots add a really nice touch.
Md Biplob Hassan
[email protected]This egg salad sandwich is perfect for a quick and easy lunch. It's also a great way to get your kids to eat their eggs.
Sir Br
[email protected]I love the addition of tarragon and shallots to this egg salad. It gives it a really unique and flavorful twist.
Noah Davis
[email protected]This recipe is a great way to use up leftover hard-boiled eggs. I always have a few eggs leftover after Easter, and this is a delicious way to use them up.
Andy Triboletti
[email protected]I'm not a big fan of egg salad, but this recipe changed my mind. The tarragon and shallots add a really nice flavor that makes the egg salad more interesting and enjoyable.
Jibrin Umar
[email protected]This egg salad sandwich is a hit with my family and friends. They love the unique flavor combination of the tarragon and shallots. I often make this recipe for potlucks and picnics.
WaliAhmed Wali Ahmed
[email protected]I love the simplicity of this recipe. It's easy to make and uses ingredients that I usually have on hand. The result is a delicious and satisfying egg salad sandwich that is perfect for a quick lunch or snack.
Rachel Moore
[email protected]This egg salad sandwich is a delightful combination of flavors and textures. The tarragon and shallots add a unique and savory touch that elevates the classic egg salad recipe. I highly recommend trying this recipe for a delicious and satisfying lunc