I've always loved the flavor of tarragon, and I was thrilled to find this recipe in the current issue of "Taste of Home."
Provided by yooper
Categories Salad Dressings
Time 5m
Yield 3/4 cup
Number Of Ingredients 10
Steps:
- In a jar with a tight fitting lid, combine the first nine ingredients; shake well.
- Serve over salad greens.
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Hassan Sikandar
[email protected]This dressing sounds delicious. I'm going to make it tonight.
Zain Ahmed
[email protected]I can't wait to try this dressing on my next salad.
Imrankoko Imrankoko
[email protected]This dressing is a game-changer. It takes my salads to the next level.
kingmega
[email protected]I'll definitely be making this again.
Ehdhd Xbxbx
[email protected]Yum!
Asif Bashir
[email protected]This dressing is a keeper! It's so easy to make and it tastes amazing. I've used it on salads, grilled chicken, and fish, and it's always a hit.
Anita Rana
[email protected]I'm not a huge fan of tarragon, but I actually really liked this dressing. The flavor is subtle and it really complements the other ingredients in the salad.
Jashim Jayed
[email protected]This dressing is a great way to add a little something extra to your salad. It's light and flavorful, and it doesn't overpower the other ingredients.
Sahil Sohtra
[email protected]I love the combination of flavors in this dressing. The tarragon, vinegar, and honey all come together perfectly. I've already made it twice and I'm sure I'll be making it again soon.
Missy Locke
[email protected]I was pleasantly surprised by how easy this dressing was to make. I had all the ingredients on hand, and it came together in just a few minutes. It was also very versatile - I used it on a salad, but I think it would also be great on grilled chicken
Corina Newson
[email protected]This tarragon salad dressing was a delicious and refreshing addition to my salad. It had the perfect balance of tang and sweetness, and the tarragon flavor really shone through. I'll definitely be making this again!