TARA'S SPANISH CHICKEN

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This recipe has simple flavors that take me back to Grandma's house. She knew a million ways to cook a chicken, but this was my favorite. -Tara Imig, Fort Worth, Texas

Provided by Taste of Home

Categories     Dinner

Time 1h20m

Yield 6 servings.

Number Of Ingredients 10

1 broiler/fryer chicken (3 to 4 pounds), cut up
1 large sweet red pepper, sliced
1 medium lemon, sliced
1/4 cup sliced pimiento-stuffed olives
2 tablespoons capers, drained
1/4 cup olive oil
2 tablespoons dried oregano
1 tablespoon smoked paprika
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Preheat oven to 350°. Place the first 5 ingredients in a large bowl. Combine the remaining ingredients; drizzle over chicken mixture. Toss to coat. Transfer to a 15x10x1-in. baking pan., Bake, uncovered, until chicken juices run clear, 55-60 minutes.

Nutrition Facts : Calories 402 calories, Fat 27g fat (6g saturated fat), Cholesterol 104mg cholesterol, Sodium 673mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 2g fiber), Protein 34g protein.

San Frank
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I'm not sure what went wrong, but my chicken came out dry and tough. I think I might have overcooked it.


Abdul Majid
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This recipe is a keeper! I'll definitely be making it again.


Anees Mughal Health Science
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I've made this dish several times and it's always a hit with my family and friends. It's a great way to use up leftover chicken.


timothee motema
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This is a great recipe for a quick and easy weeknight meal. The chicken was cooked perfectly and the sauce was flavorful.


Anwer Anwer
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The flavors in this dish were amazing! I loved the combination of the cumin, paprika, and garlic.


Def bo
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I tried this recipe and it was a bit too spicy for my taste. I think I'll try it again with less chili powder next time.


haseeb Tariq
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I'm not a big fan of chicken, but this dish was really good! The sauce was tasty and the chicken was cooked perfectly.


Sandip Thapa
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This recipe was easy to follow and the chicken turned out great! I especially liked the paprika and cumin in the sauce.


Shohan Thoied
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I made this last night and it was amazing! The chicken was so tender and juicy. The sauce was also very flavorful. This is definitely a new favorite recipe.


Massmoudi Rayen
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Great recipe! The chicken came out perfectly cooked and the sauce was delicious. I served it over rice and it was a great meal.


Ff Master
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This Spanish chicken dish was a hit! The chicken was tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.


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