TARANTULA TOSTADAS (OR TACOS)

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Tarantula Tostadas (Or Tacos) image

I have to admit, every once in a while I've just gotta play with my food. Being an adult is hard work, so sometimes you just have to say NO. This cute idea is from Betty Crocker, but they used the Old El Paso Stand 'n Stuff shells with the flat bottoms. Since I couldn't find them, I used tostada bowls. More room for more spiders! You can add whatever else you like - I added some refried beans as the first layer and also some guacamole.

Provided by Sandi From CA

Categories     Lunch/Snacks

Time 1h

Yield 6 serving(s)

Number Of Ingredients 9

4 tostadas (bowls) or 4 taco shells (Old El Paso Stand 'n Stuff shells)
1 lb lean ground beef (at least 80%)
1 (1 ounce) package taco seasoning mix
2/3 cup water
1 cup shredded cheddar cheese (4 oz)
1 1/2 cups shredded lettuce
1 medium tomatoes, chopped (3/4 cup)
1/4 cup sour cream
20 extra-large pitted black ripe olives (whichever is largest) or 20 jumbo black olives (whichever is largest)

Steps:

  • Heat oven to 325°F.
  • Heat tostada or taco shells in oven as directed on box, usually just a couple of minutes.
  • In a 10-inch skillet, cook ground beef over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain.
  • Stir in taco seasoning mix and water.
  • Reduce heat to medium and cook uncovered about 5 minutes, stirring frequently, until water has evaporated. Remove from heat.
  • Spoon beef mixture into heated tostada or taco shells. Top with cheese, lettuce and tomato.
  • Spoon sour cream into small resealable food-storage plastic bag. Seal bag; cut VERY tiny hole in corner of bag. Pipe sour cream over top of each taco to resemble spider web.
  • For each spider, top taco with 1 olive, pitted end down. Cut second olive lengthwise into 8 pieces; place around whole olive for legs. For eyes, squeeze 2 dots of sour cream onto top of olive.
  • BOO!

Nutrition Facts : Calories 258.2, Fat 17.3, SaturatedFat 8.4, Cholesterol 73.9, Sodium 667.9, Carbohydrate 5.2, Fiber 1.7, Sugar 1.9, Protein 20.4

Mian Zahid
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The tarantula tacos were delicious! I would definitely make them again.


Hanna
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I would definitely recommend trying tarantula tostadas at least once. They're a truly unique culinary experience.


Henry Thomas
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The tarantula tacos were a bit underwhelming. I was expecting more flavor.


Joey Buckton
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I loved the tarantula tostadas! They were crispy, flavorful, and unique.


Franciscojavier RochaRamos
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The tarantula tostadas were a bit too oily for my taste, but the flavor was good.


Roberto Hernandez
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I'm not sure I would make tarantula tacos again, but I'm glad I tried them.


Andile Mnisi
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I think tarantula tacos would be a great addition to any party menu. They're sure to be a conversation starter!


Raz M
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The tarantula tacos were a great way to try something new. I'm glad I had the opportunity to experience them.


lifeof tyrie
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I was surprised at how much I enjoyed the tarantula tostadas. I would definitely recommend them to anyone who is adventurous with their food.


Chris Rauner
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The tarantula tacos were a bit too crunchy for my taste, but the flavor was good.


Believe Osiyoma
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I would definitely make tarantula tostadas again. They were a delicious and memorable meal.


Mysterious Ghost?
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The tarantula tacos were a bit pricey, but they were worth it for the experience.


Sisanda
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I was impressed with how easy it was to make tarantula tacos. The recipe was clear and concise.


Tregan Haley
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The tarantula tostadas were a fun and unique party food. My guests loved them!


Glen Cheatwood
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The tarantula tacos were a bit too spicy for me, but they were still very good.


Arzu Raja
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I loved the combination of textures in the tarantula tostadas. The crispy tarantula went perfectly with the soft tortillas and creamy avocado.


Asharaya Gyawali
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The tarantula tacos were crispy and flavorful. The toppings were fresh and complemented the tarantula meat well.


Ulisse Benedetti
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The tarantula tostadas were a unique and memorable experience. I would definitely recommend them to anyone looking for something new and exciting.


Zeeshan Zehri
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I was hesitant to try tarantula tacos, but I'm glad I did. They were surprisingly delicious!


Salim Abdullah
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These tarantula tostadas were a hit at my party! The combination of crispy tarantula and flavorful toppings was delicious.