TAPAS MARINATED OLIVES
Steps:
- Crush the coriander and fennel seeds in a mortar with a pestle. Work in the garlic, then add the rosemary, parsley, vinegar and olive oil. Put the olives in a small bowl and pour over the marinade. Cover with clear film and chill for up to 1 week.
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Jennifer Hoffman Costeira
jenniferh19@gmail.comThis recipe is a waste of time and ingredients. The olives were not edible.
Waseem Saddique
w.saddique@aol.comI would not recommend this recipe. The olives were not worth the time and effort.
Sonu photograhy
sonu.p53@hotmail.co.ukI found this recipe to be too complicated. I prefer simpler recipes that don't require a lot of ingredients.
Wendill Owen
owendill54@hotmail.comI was disappointed with this recipe. The olives were bland and lacked flavor.
E_feanyi
e_feanyi93@hotmail.comI followed the recipe exactly, but the olives turned out too oily. I think I would use less olive oil next time.
Muhammad Messam
messamm@hotmail.comI found that the olives were a bit too salty for my taste. I would recommend using less salt.
Karen Schreiber
k-schreiber@hotmail.comThese olives are a bit time-consuming to make, but they are worth the effort. They are so much better than store-bought marinated olives.
Joyce Dunn
jd@hotmail.comI'm not a big fan of olives, but I actually enjoyed these. They are not too salty or oily.
Jaela Two crow
j_c@aol.comThese olives are a great way to use up leftover herbs. I always have a bunch of herbs in my fridge that I don't know what to do with.
Md Sahein
mds@hotmail.comI love that this recipe uses fresh herbs. It really makes a difference in the flavor of the olives.
Lilac Lavender
l-lavender@hotmail.frI followed the recipe exactly and the olives turned out great. I would recommend using a good quality olive oil.
MdRazaul Karim
karim.m9@hotmail.frI wasn't sure how these olives would turn out, but I was pleasantly surprised. They are so flavorful and addictive.
Steven Thompson
steven72@yahoo.comThese olives are the perfect balance of salty, tangy, and herbaceous. I will definitely be making them again.
oasim oasim
o_o@hotmail.comI made these olives for a party and they were a huge hit! Everyone loved them.
Pahlawan parata
pp98@gmail.comI love how simple this recipe is! Just a few ingredients and you have a delicious snack or side dish.
Morgan Hirn
h.morgan@gmail.comThese marinated olives are a delightful and easy appetizer that will impress your guests. They are packed with flavor and the perfect way to start any party or gathering.