TAOS OMELET
I got this out of a lowfat cookbook Doris Cross's Fat Free home style cooking. This omelet is wonderful All my familey loves it.
Provided by sue pearson
Categories Breakfast Casseroles
Time 20m
Number Of Ingredients 9
Steps:
- 1. In a medium bowl add all ingredients except cheese ,sour cream and salsa ,butter Spray skillet with cooking spray add butter Pour mix into skillet Cook on med heat When eggs start cooking gently lift the edges and let uncooked egg flow under neath When omelet is set lay silce of cheese on one half and fold over in half Slide on a plate garnish with sour cream and salsa Enjoy
- 2. If you want fat free use egg beaters everyting fat free It is good either way
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rawaildar Khan Saad
[email protected]This omelet was delicious! I loved the combination of flavors and textures.
Wasswa abubakar
[email protected]This omelet was just okay. It wasn't bad, but it wasn't anything special either.
Adebayo Idowu
[email protected]I've never had an omelet with a cornbread topping before, but it was surprisingly good! I'll definitely be making this again.
Lorie Hollins
[email protected]This omelet is definitely a keeper! I'll be making it again and again.
Barbad Satti
[email protected]I'm not sure what I did wrong, but my omelet was a disaster. It was dry and overcooked.
Hamdan Ali
[email protected]Meh.
Mohamed Athman
[email protected]Overall, this is a good omelet recipe. It's easy to make and pretty tasty. I would recommend it to others.
kyle pandora
[email protected]I followed the recipe exactly, but my omelet didn't turn out as fluffy as I expected. It was still tasty, though.
familyfunpackvlogs channel
[email protected]This omelet was a little bland for my taste. I think I would have liked it better with some more cheese or salsa.
Evelyn Essien
[email protected]I made this omelet for my brunch guests, and they all loved it! They especially liked the unique flavor of the cornbread topping.
Pauline White
[email protected]This is my new favorite omelet recipe! It's so easy to make and so delicious.
Vishnu Limbachiya
[email protected]I was a little skeptical about the cornbread topping, but it was actually really good! It added a nice sweetness and crunch to the omelet.
Arshifa Samafi
[email protected]5 stars! This omelet was so good, I ate the whole thing myself.
Kayden mitchell
[email protected]I've made this omelet several times now, and it's always a crowd-pleaser. The cornbread topping is a great way to add some extra flavor and texture.
Joshua Tawiah
[email protected]Easy to make and delicious! I will definitely be making this again.
Olamilekan Teslim Olayiwola
[email protected]This omelet was a hit with my family! The combination of flavors was perfect, and the cornbread topping added a nice crunch.