TANGY TURKEY TACO CUPS
Serve these hand-held biscuit cups as a snack for game day, or as an easy family main dish.
Provided by Bibi
Categories Trusted Brands: Recipes and Tips Borden Cheese
Time 14m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Separate 6 biscuits into 2 rounds each. Gently stretch each round into a 5-inch circle. Press into cups of a non-stick muffin tin.
- Lightly oil a skillet and place over medium-high heat. Cook turkey in skillet, separating into small pieces as it browns. When turkey is no longer pink, turn heat down to medium-low. Add taco seasoning, stirring to combine. Stir in Sloppy Joe sauce; continue cooking until heat through, about 5 minutes.
- Fill biscuit-lined muffin cups with turkey mixture.
- Bake in preheated oven until browned and hot, about 13 minutes.
- Divide each slice of cheese into quarters, and place one-quarter slice on top of each filled cup.
- Bake 3 minutes more, or until cheese is melted.
- Allow to cool in the pan 5 minutes, then place on a rack until cool enough to eat.
Nutrition Facts : Calories 227.5 calories, Carbohydrate 23.4 g, Cholesterol 30.8 mg, Fat 9.5 g, Fiber 0.7 g, Protein 11.5 g, SaturatedFat 2.7 g, Sodium 889.7 mg, Sugar 5.1 g
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Ma Olivia Mandujano
[email protected]I'm allergic to avocado, so I can't eat these taco cups.
Dumb and Dumber
[email protected]These taco cups look really good, but they seem like they would be a lot of work to make.
Shameem Shahid
[email protected]I'm not a fan of turkey, so I'm not sure if I'll like these taco cups.
Tach Pro
[email protected]I'm not sure if I'll like these taco cups, but I'm willing to try them.
0m0b0lanle
[email protected]These taco cups sound like the perfect party food. I'm definitely going to make them for my next party.
Avi Basnet
[email protected]I can't wait to try these taco cups. They look amazing.
Rahim Abid
[email protected]These taco cups are so cute and delicious. I'm definitely making them again.
Umair Bacha
[email protected]I love the tangy flavor of these taco cups. They're the perfect appetizer or snack.
Scott Wiggins
[email protected]These taco cups are so easy to make and they're so delicious. I've made them several times and they're always a hit.
rashidahmad swat
[email protected]I made these taco cups for my kids and they loved them. They're a great way to get them to eat their veggies.
Sayah Anderson
[email protected]These taco cups are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Azim Ahmed
[email protected]I'm not usually a fan of turkey tacos, but these were surprisingly good. The tangy sauce really made the dish.
Sushan jung Xettry
[email protected]These turkey taco cups were a huge hit with my family! They were easy to make and so flavorful. I loved the combination of the tangy turkey, creamy avocado, and crunchy tortilla chips.