Provided by ruthguillo
Number Of Ingredients 9
Steps:
- 1. Preheat the broiler. Line a broiler pan with foil. 2. In a large bowl, combine the turkey, green onion, soy sauce, ginger, mustard and pepper. Mix well. Shape mixture into 6 patties. 3. Place patties on rack in prepared pan. Broil 2 inches from the heat until patties are cooked through, about 5 minutes per side. 4. Place the buns on serving plates; place lettuce on buns and top with burgers. garnish with scallion brushes and service. Per Serving: Calories 288 (35% from fat) Carbohydrates 22g Protein 24g Sodium 432mg att 11g Cholesterol 83mg
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[email protected]These burgers were amazing! I used a mix of ground turkey and ground beef, and they were so juicy and flavorful. The tangy sauce was the perfect finishing touch. I will definitely be making these again.
Destini Fresco
[email protected]I've made these turkey burgers several times now and they are always a hit! They are so juicy and flavorful, and the tangy sauce is the perfect complement. I will definitely be making these again.
Cabdiraxmaan Cadceed
[email protected]These turkey burgers are so easy to make and they are so delicious! I love the tangy sauce, it really makes the burgers.
Nahid Sujon
[email protected]I made these turkey burgers for a party and they were a huge success! Everyone loved them. The tangy sauce is the perfect complement to the juicy turkey burgers.
Mohammad Shabib
[email protected]These turkey burgers are a great way to use up leftover turkey. They are also a healthier alternative to traditional beef burgers. I love the tangy sauce, it gives the burgers a nice kick.
Sunizia
[email protected]I've made these turkey burgers several times now and they are always a hit! They are so easy to make and the flavor is incredible. I love the tangy sauce, it really makes the burgers.
Samiullah Samim
[email protected]These burgers were amazing! I used a mix of ground turkey and ground beef, and they were so juicy and flavorful. The tangy sauce was the perfect finishing touch. I will definitely be making these again.
Temam Umer
[email protected]I've made these turkey burgers several times now and they are always a hit! They are so juicy and flavorful, and the tangy sauce is the perfect complement. I will definitely be making these again.
Eve Wana Andesia
[email protected]These turkey burgers are so easy to make and they are so delicious! I love the tangy sauce, it really makes the burgers.
Md Kholilur Rahman
[email protected]I made these turkey burgers for a party and they were a huge success! Everyone loved them. The tangy sauce is the perfect complement to the juicy turkey burgers.
Ifrah Ifrah22
[email protected]These turkey burgers are a great way to use up leftover turkey. They are also a healthier alternative to traditional beef burgers. I love the tangy sauce, it gives the burgers a nice kick.
Nishan Nishan
[email protected]I've made these turkey burgers several times now and they are always a hit! They are so easy to make and the flavor is incredible. I love the tangy sauce, it really makes the burgers.
Funke Adigun
[email protected]These burgers were amazing! I used a mix of ground turkey and ground beef, and they were so juicy and flavorful. The tangy sauce was the perfect finishing touch. I will definitely be making these again.
J Saleh
[email protected]I made these turkey burgers last night and they were delicious! I used ground turkey breast and added a little bit of bread crumbs to help bind them together. I also used a combination of Dijon mustard and barbecue sauce for the tangy sauce. My husba
Ahmad Serfraz
[email protected]These turkey burgers were a hit with my family! They were so juicy and flavorful, and the tangy sauce was the perfect complement. I will definitely be making these again.