Make and share this Tangy Texas BBQ Brisket recipe from Food.com.
Provided by Dawn399
Categories One Dish Meal
Time 5h20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Combine first 6 ingredients, garlic salt through liquid smoke.
- Rub brisket in spice mixture and put in a greased baking dish.
- Cover dish and refrigerate overnight.
- Preheat oven to 275 degrees.
- Bring brisket to room temperature and pour 1/3 cup of Worcestershire sauce over brisket.
- Wrap in foil and cook about 4 hours at 275 degrees.
- Pour Barbeque sauce over brisket and cook for 1 more hour.
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Habal Ghouri
[email protected]I'm so glad I found this recipe. The brisket was a huge hit at my party.
Nomi Nomikhan
[email protected]This recipe is a keeper. The brisket was cooked to perfection and the flavor was out of this world.
SALAAR JUTT
[email protected]This brisket is amazing! I'll definitely be making it again.
Miss Tanjina Akter
[email protected]I'm not a big fan of brisket, but this recipe changed my mind. The meat was so tender and flavorful.
Mohammed Ifarn
[email protected]This is the best brisket recipe I've ever tried. The meat is so tender and the flavor is incredible.
Brenda Allie
[email protected]I made this brisket for a party and it was a huge success. Everyone loved it!
Pauli Rose
[email protected]This recipe is a little time-consuming, but it's worth it. The brisket is so flavorful and juicy.
Alexis Wilson
[email protected]Amazing brisket! I've never had better.
tasnim hb
[email protected]This was my first time making brisket and it turned out great! The instructions were easy to follow and the brisket was fall-apart tender.
Blank Grimreaper
[email protected]I've made this brisket a few times now and it's always a hit. The tangy BBQ sauce is the perfect complement to the tender meat.
ALAm iAn
[email protected]I followed the recipe exactly and the brisket was delicious! My family loved it!
fardin hasan
[email protected]This recipe is a keeper! The brisket turned out perfect - juicy, flavorful, and cooked to perfection. Thanks for sharing!
24 SOCIAL MEDIA
[email protected]Tangy and tender, this brisket is a winner! The flavor is amazing and the meat is fall-apart tender. I'll definitely be making this again.