Make and share this Tangy Texas BBQ Brisket recipe from Food.com.
Provided by Dawn399
Categories One Dish Meal
Time 5h20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Combine first 6 ingredients, garlic salt through liquid smoke.
- Rub brisket in spice mixture and put in a greased baking dish.
- Cover dish and refrigerate overnight.
- Preheat oven to 275 degrees.
- Bring brisket to room temperature and pour 1/3 cup of Worcestershire sauce over brisket.
- Wrap in foil and cook about 4 hours at 275 degrees.
- Pour Barbeque sauce over brisket and cook for 1 more hour.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #american #southwestern-united-states #barbecue #refrigerator #potluck #dinner-party #heirloom-historical #holiday-event #picnic #dietary #one-dish-meal #meat #to-go #equipment #grilling
You'll also love
Habal Ghouri
ghouri.h31@yahoo.comI'm so glad I found this recipe. The brisket was a huge hit at my party.
Nomi Nomikhan
nomikhan.n@hotmail.comThis recipe is a keeper. The brisket was cooked to perfection and the flavor was out of this world.
SALAAR JUTT
salaar_jutt@hotmail.comThis brisket is amazing! I'll definitely be making it again.
Miss Tanjina Akter
m_a@gmail.comI'm not a big fan of brisket, but this recipe changed my mind. The meat was so tender and flavorful.
Mohammed Ifarn
mohammed_ifarn3@hotmail.co.ukThis is the best brisket recipe I've ever tried. The meat is so tender and the flavor is incredible.
Brenda Allie
ba@gmail.comI made this brisket for a party and it was a huge success. Everyone loved it!
Pauli Rose
rosepauli@hotmail.comThis recipe is a little time-consuming, but it's worth it. The brisket is so flavorful and juicy.
Alexis Wilson
alexis-wilson@yahoo.comAmazing brisket! I've never had better.
tasnim hb
h-t@hotmail.frThis was my first time making brisket and it turned out great! The instructions were easy to follow and the brisket was fall-apart tender.
Blank Grimreaper
b_grimreaper40@gmail.comI've made this brisket a few times now and it's always a hit. The tangy BBQ sauce is the perfect complement to the tender meat.
ALAm iAn
i@hotmail.comI followed the recipe exactly and the brisket was delicious! My family loved it!
fardin hasan
h-f@gmail.comThis recipe is a keeper! The brisket turned out perfect - juicy, flavorful, and cooked to perfection. Thanks for sharing!
24 SOCIAL MEDIA
24-s@yahoo.comTangy and tender, this brisket is a winner! The flavor is amazing and the meat is fall-apart tender. I'll definitely be making this again.