A no-fuss recipe for fork tender pork tenderloin.
Provided by Rachel
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 1h45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Heat the olive oil in a large skillet over medium-high heat. Coat the pork tenderloin with flour, and brown in the hot skillet on all sides. Transfer to a casserole dish. In a medium bowl, mix together the salad dressing, honey and onion soup mix. Slather the tenderloin with this mixture.
- Cover the dish, and bake for 1 1/2 hours in the preheated oven. Pork should be fork tender.
Nutrition Facts : Calories 598 calories, Carbohydrate 45.7 g, Cholesterol 49.2 mg, Fat 38.3 g, Fiber 3.2 g, Protein 20.4 g, SaturatedFat 6.5 g, Sodium 1809.8 mg, Sugar 27.2 g
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James Phillips
[email protected]This recipe was easy to follow and the pork turned out great! I'll definitely be making it again.
Jani Madni
[email protected]This was the best pork tenderloin I've ever had! The sauce was amazing.
Basheer Rodrigues
[email protected]This recipe was a little bland. I added some extra spices to the sauce and it was much better.
China Pro
[email protected]I made this recipe for a dinner party and it was a huge success. The pork was cooked to perfection and the sauce was flavorful.
Molly Sanger
[email protected]This recipe was delicious and easy to make. I will definitely be making it again.
fabin baraili
[email protected]I followed the recipe exactly and the pork was perfect. The sauce was a little too sweet for my taste, but that's just a personal preference.
Armani Ben
[email protected]This recipe was a hit at my party! Everyone loved the pork and the sauce.
Simple Study
[email protected]The pork was a little dry, but the sauce was delicious.
Diona
[email protected]This recipe was easy to follow and the pork turned out great! I will definitely be making this again.
Noel Santiago
[email protected]I made this recipe for my family and they loved it! The pork was cooked perfectly and the sauce was amazing.
Junior Phitso
[email protected]This recipe was delicious! The pork was so tender and juicy, and the sauce was flavorful. I will definitely be making this again.