TANGY TATER SALAD
Provided by Sunny Anderson
Categories side-dish
Time 50m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Put the potatoes in a large pot and cover with water by 2 inches. Salt well and bring the water to a boil over medium heat. Reduce the heat to a simmer and cook the potatoes until soft, about 15 minutes. Drain the potatoes, reserving 1 cup of water in a separate bowl. Return the pot to the stove top over medium-high heat. Add the bacon and fry until crisp, then remove it to a paper towel lined plate.
- Carefully remove all but 3 tablespoons of bacon fat and return the pot to the heat. Add the garlic, scallions, jalapenos, paprika, salt and freshly ground black pepper, to taste. Cook over medium heat until the scallions and jalapenos are tender, about 3 minutes. Add the flour, and stir until the vegetables are evenly coated, about 2 minutes. Stir in the sugar, vinegar and reserved 1 cup of water. Bring to a boil, then lower the heat and simmer until thickened and slightly reduced, about 3 minutes. Stir in the potatoes and the crispy bacon. Transfer to a serving bowl and serve.
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BendyTheinkDemon
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved the unique flavor of the dressing.
Tord From eddsworld
[email protected]This is the best tater salad I've ever had! The potatoes are perfectly cooked and the dressing is tangy and flavorful.
Dipika ADHIKARI
[email protected]This tater salad is a family favorite. My grandma used to make it every summer, and now I make it for my own family.
Charmaine Sims
[email protected]I'm always looking for new tater salad recipes, and this one definitely fits the bill. It's easy to make and the results are delicious.
Dani kharal
[email protected]This tater salad is a great make-ahead dish. I usually make it the night before a party or picnic so that the flavors have time to meld.
Dossco Daly
[email protected]I love the unique flavor of this tater salad. The combination of sweet pickle relish, mustard, and celery gives it a tangy and refreshing taste.
Adhiraj Yadav
[email protected]This is the perfect tater salad for a summer picnic or barbecue. It's light and refreshing, and the tangy dressing is the perfect way to cool down on a hot day.
Chimamanda Agbo
[email protected]I'm not usually a fan of tater salad, but this recipe changed my mind. The dressing is tangy and flavorful, and the potatoes are cooked perfectly.
Shamima Omi
[email protected]This tater salad is a must-try for any potato lover. It's simple to make and the results are delicious.
Sumit Bishowkarma
[email protected]I've made this salad several times now and I'm always impressed with how well it turns out. It's the perfect balance of creamy and tangy.
Nancy Voth
[email protected]This tater salad is so easy to make and it's always a hit at parties. I love the creamy texture and the tangy flavor of the dressing.
Shakirat Temitope
[email protected]I made this salad for a picnic last weekend and it was a huge success. Everyone loved the unique flavor of the dressing.
Malik Ilyas
[email protected]This is the best tater salad recipe I've ever tried! The potatoes were perfectly cooked and the dressing was tangy and flavorful.
Kundan Tazz
[email protected]I've been making this salad for years, and it's always a crowd-pleaser. The tangy dressing is the perfect complement to the creamy potatoes.
sherley contreras
[email protected]This tater salad was a hit at my last potluck! It's so flavorful and easy to make - I'll definitely be making it again.