Steps:
- Place onions in the bottom of a 5-quart slow cooker. Season pork butt with salt and pepper. Place in slow cooker on top of onions, fat side up.
- In a medium bowl, stir together barbeque sauce, mustard, tomato paste, chicken broth and lime juice. Pour over pork. Cover and cook on LOW setting for 6 to 8 hours.
- Remove pork and let rest for 5 to 10 minutes.
- In a large bowl whisk together sour cream, mayonnaise, lime juice, and hot sauce. Add coleslaw blend and toss to coat. Season with salt and pepper. Place in refrigerator for 1 hour before serving. Serve on top of pork sandwich.
- Slice pork and serve on buns with spicy coleslaw.
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N2B Gamerz.
[email protected]These sandwiches were a hit with my family! The pork was tender and juicy, and the slaw was the perfect complement. I will definitely be making this recipe again.
Azan KhanM
[email protected]I love these sandwiches! The pork is always cooked perfectly and the slaw is delicious. I would highly recommend this recipe.
fluffy thegay
[email protected]These sandwiches were easy to make and they turned out great! The pork was tender and juicy, and the slaw was the perfect complement. I will definitely be making this recipe again.
Chol Alzario
[email protected]I'm not a big fan of pork, but I really enjoyed these sandwiches. The pork was cooked perfectly and the slaw was delicious. I would definitely make these again.
Gordon Benton
[email protected]These sandwiches were a hit with my family! The pork was tender and juicy, and the slaw was the perfect complement. I will definitely be making this recipe again.
Carl Brennan
[email protected]I love these sandwiches! The pork is always cooked perfectly and the slaw is delicious. I would highly recommend this recipe.
Jodie Leigh Edwin
[email protected]These sandwiches were easy to make and they turned out great! The pork was tender and juicy, and the slaw was the perfect complement. I will definitely be making this recipe again.
Latasha Rogers
[email protected]I'm not a huge fan of pork, but I really enjoyed these sandwiches. The pork was cooked perfectly and the slaw was delicious. I would definitely make these again.
Phuoc Duongquang
[email protected]This is one of my favorite recipes. I've made it several times and it always turns out great. The pork is always tender and juicy, and the slaw is the perfect balance of sweet and spicy. I highly recommend this recipe.
Kwadwo Agyemang
[email protected]I made these sandwiches for a party and they were a huge success! Everyone loved them. The pork was cooked perfectly and the slaw was delicious. I would highly recommend this recipe.
AKACU Africa
[email protected]These pork sandwiches were a hit with my family! The pork was tender and juicy, and the slaw was the perfect complement with its tangy, spicy flavor. I will definitely be making this recipe again.