TANGY PORK BARBECUE
A DEAR NEIGHBOR shared this zesty recipe with me in the late '50s - she'd found it in a Marine Officers' Wives cookbook. This barbecue has always been a great hit with my family. I usually serve it with French fries and coleslaw. -Carmine Walters, San Jose, California
Provided by Taste of Home
Categories Lunch
Time 3h35m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- In a Dutch oven, melt butter over medium heat. Stir in flour until smooth. Add ketchup, water, vinegar, Worcestershire sauce, onion, garlic and seasonings; bring to a boil. Add roast. Reduce heat; simmer, covered, 3 hours or until meat is very tender., Remove roast; shred with two forks. Skim fat from cooking juices; return meat to pan and heat through. Using a slotted spoon, place mixture on buns.
Nutrition Facts : Calories 245 calories, Fat 5g fat (0 saturated fat), Cholesterol 80mg cholesterol, Sodium 141mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges
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sujon khanhl
[email protected]Avoid this recipe at all costs.
SHOVOSJDJD
[email protected]This recipe is a fail.
Akazhhr Akazhhr
[email protected]I would not recommend this recipe to anyone.
Bhu Hhh
[email protected]This recipe was a waste of time and ingredients.
Al Mamunh
[email protected]I followed the recipe exactly, but the pork was tough and the sauce was bland.
Javeria Fatima
[email protected]This recipe was easy to follow, but the results were not as good as I had hoped.
Umeed Khan
[email protected]The pork was a bit dry, but the sauce was delicious.
Jay Jasmin
[email protected]This recipe was a bit too tangy for my taste.
Sakhile Jack
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was tender and flavorful, and the sauce was tangy and delicious. I'll definitely be making it again.
Hammad Abdul Qadoos
[email protected]This recipe is amazing! The pork is so tender and juicy, and the sauce is tangy and delicious. I'll definitely be making it again and again.
Allah Deen
[email protected]I love this recipe! The pork is always cooked to perfection and the sauce is tangy and flavorful. It's a family favorite.
Md. Tarek Hassan
[email protected]This recipe is a winner! The pork was tender and juicy, and the sauce was tangy and delicious. I'll definitely be making it again.
Taim Islam
[email protected]I followed the recipe exactly and the pork turned out perfectly. The sauce was tangy and flavorful, and the pork was tender and juicy. My family loved it!
Nafiz Sheik
[email protected]This recipe was easy to follow and the results were amazing. The pork was juicy and flavorful, and the sauce was tangy and sweet. I would definitely recommend this recipe to anyone looking for a delicious pork barbecue.
Cheryl Czerwinski
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the tangy sauce and the tender pork. I'll definitely be making it again.
Ajay kumar122
[email protected]This recipe is a keeper! The pork was so tender and flavorful, and the sauce was tangy and delicious. My husband and kids loved it, and I'm sure we'll be making it again soon.
Hiba Rouke
[email protected]I've been grilling for years, and this is one of the best pork barbecue recipes I've ever tried. The tangy sauce is amazing, and the pork is always cooked to perfection. My friends and family always rave about it when I make it.
Fatima Sheik
[email protected]This tangy pork barbecue was an absolute delight! The flavors were perfectly balanced, with a nice tangy kick that wasn't overpowering. The pork was tender and juicy, and the sauce had just the right amount of sweetness to complement it. My family lo