The bright flavor of Lemon-Herb Dressing is all you need to unite the simple ingredients of this easy-to-make Tangy Pasta Salad with Spinach.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 6
Steps:
- In a large bowl, toss pasta with celery, spinach, capers, and dressing. Season with salt and pepper.
Nutrition Facts : Calories 421 g, Fat 12 g, Fiber 5 g, Protein 13 g, SaturatedFat 2 g
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Khan Bh
[email protected]I can't wait to try this pasta salad! It looks so delicious and refreshing.
mohammed abuhussain
[email protected]This pasta salad is a great make-ahead dish. You can make it the night before and it will still be delicious the next day.
Dion Mahlangu
[email protected]I love the addition of spinach to this pasta salad. It adds a nice nutritional boost and makes the salad more filling.
lori iacone
[email protected]This pasta salad is the perfect summer dish. It's light and refreshing, and the tangy dressing is a great way to cool down on a hot day.
Precious Nkhoma
[email protected]I've made this pasta salad several times and it's always a hit. It's so versatile, you can add or subtract ingredients to suit your taste.
arif Shake
[email protected]This is my new favorite pasta salad recipe. It's so easy to make and always a crowd-pleaser.
Oy Opdon
[email protected]I followed the recipe exactly and it turned out perfect. The dressing is so tasty and the spinach adds a nice pop of color.
David Rob
[email protected]This pasta salad is so refreshing and flavorful. I love the combination of tangy dressing and crunchy spinach.
Jaz Elian
[email protected]Yum!
Shamoun Patras
[email protected]This was a great recipe! I made it for a potluck and it was a hit. Everyone loved the tangy dressing and the crunch of the spinach.
mike oniones
[email protected]I'm not usually a fan of pasta salad, but this one is a winner. The dressing is light and flavorful, and the spinach adds a nice touch of freshness.
Ridoy chakraborty
[email protected]This pasta salad is a keeper! It's so easy to make and packed with flavor. I love the tangy dressing and the crunch of the spinach. I'll definitely be making this again.