TANGY (NOT SWEET) TARTAR SAUCE
This the tartar sauce my mom made growing up, no sweet relish here! The pickle juice replaces lemon juice for acidity and tang. So simple and worth the little bit of time. (I don't like sweet pickles in my potato salad either!)
Provided by Sharon Springer Andrews
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 1h10m
Yield 12
Number Of Ingredients 6
Steps:
- Stir the mayonnaise, onion, pickle, and pickle juice together in a bowl. Season with salt, black pepper, and celery salt to taste. Cover, and refrigerate for 1 hour before serving.
Nutrition Facts : Calories 133.6 calories, Carbohydrate 1 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 169.9 mg, Sugar 0.4 g
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MD RABBY RABBY
[email protected]I've tried many tartar sauce recipes over the years, but this one is my favorite. It's the perfect balance of tangy and creamy.
Muhamed Yiberi
[email protected]This is the best tartar sauce I've ever had. It's so easy to make and it's so delicious.
One Plus
[email protected]I made this tartar sauce for a fish fry and it was a hit! Everyone loved the tangy flavor.
Isheor Kafle
[email protected]This tartar sauce is so easy to make and it's so delicious. I will definitely be making this again.
my attitude Boy
[email protected]I love the tangy flavor of this tartar sauce. It's the perfect complement to fried fish.
Abdullah Raheem
[email protected]This tartar sauce is a great way to add some flavor to your fried fish or seafood.
Talon Thomas
[email protected]I've tried many tartar sauce recipes over the years, but this one is my favorite. It's the perfect balance of tangy and creamy.
Desne Sylvester
[email protected]This is the best tartar sauce I've ever had. It's so easy to make and it's so delicious.
Cutie 333
[email protected]I made this tartar sauce for a fish fry and it was a hit! Everyone loved the tangy flavor.
Sad Moment For Male
[email protected]This tartar sauce is so easy to make and it's so delicious. I will definitely be making this again.
maan khant wala
[email protected]I love the tangy flavor of this tartar sauce. It's the perfect complement to fried fish.
Ken Freedom
[email protected]This tartar sauce is a great way to add some flavor to your fried fish or seafood.
Robin
[email protected]I've tried many tartar sauce recipes over the years, but this one is my favorite. It's the perfect balance of tangy and creamy.
Kyanna Reid
[email protected]This is the best tartar sauce I've ever had. It's so easy to make and it's so delicious.
LadyKiwi_NZ
[email protected]I made this tartar sauce for a fish fry and it was a hit! Everyone loved the tangy flavor.
Kamila Abdalla
[email protected]This tartar sauce is the perfect accompaniment to any fried seafood dish. It's tangy, not sweet, and has just the right amount of acidity. I will definitely be making this again.