TANGY LEMON FROSTING
Frosts two 8-9"-inch layers or one 13x9"-inch cake. I have not tried this recipe. I got it from a recipe box from an estate sale.
Provided by internetnut
Categories Dessert
Time 15m
Yield 2 8-9 inch layers, 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Mix crisco, salt, 1 c confectioners sugar, lemon peel, and food coloring, if desired.
- Add lemon juice, water, and remaining sugar alternately; mix until smooth and creamy.
- Add more sugar to thicken or water to thin frosting if needed for good spreading consistency.
Nutrition Facts : Calories 928.7, Fat 25.6, SaturatedFat 7.8, Sodium 585.8, Carbohydrate 180.2, Fiber 0.3, Sugar 176.2, Protein 0.1
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Faris Munassi
[email protected]This frosting is perfect for any occasion. It's easy to make, it tastes delicious, and it's always a crowd-pleaser.
Kayla Summers
[email protected]I love that this frosting is not too sweet. It's the perfect complement to a rich, decadent cake.
Arthur Rafikov
[email protected]This frosting is a great way to use up leftover egg whites. It's also a great way to add a little bit of extra protein to your dessert.
Shub Lubana
[email protected]I'm not usually a fan of lemon desserts, but this frosting changed my mind. It's so light and fluffy, and the lemon flavor is perfectly balanced.
mh Nilema
[email protected]This frosting is a great way to add a pop of flavor to any dessert. I've used it on cakes, cupcakes, and cookies and it's always a hit.
Jagdeepsingh Hayer
[email protected]I love that this frosting is made with real lemon juice. It gives it a bright, fresh flavor that is perfect for summer.
Kalam Azad
[email protected]This frosting is the perfect balance of tangy and sweet. It's not too overpowering and it complements the lemon cake perfectly.
Martin Kruger
[email protected]I was pleasantly surprised by how easy this frosting was to make. It came together in just a few minutes and it tasted amazing. I will definitely be making this again.
Gokarna Thapalia
[email protected]This frosting is a keeper! It's so easy to make and it tastes delicious. I've used it on cakes, cupcakes, and cookies and it's always a hit.
Tom Dennison
[email protected]I love the simplicity of this frosting. It's just a few ingredients and it comes together in minutes. The flavor is perfect, too. It's tangy and sweet, with a hint of lemon zest.
Dimsun Hotel
[email protected]This frosting is amazing! I used it on a lemon cake and it was the perfect finishing touch. The frosting was light and fluffy, with a bright lemon flavor. It was the perfect complement to the cake.
Jahanzaib Saleem
[email protected]I've made this frosting several times now and it's always a winner. It's so easy to make and it always turns out perfect. I love the tangy lemon flavor.
rahimullah yaftali
[email protected]This frosting is the perfect addition to any lemon dessert. It's light and fluffy, with a bright lemon flavor. I especially love it on lemon cupcakes.
Maribel Galdiano
[email protected]I love this frosting! It's so easy to make and it tastes amazing. I've used it on cakes, cupcakes, and cookies and it's always a hit.
Rebecca Tannous
[email protected]This frosting was a hit! It was the perfect balance of tangy and sweet. I used it on a lemon cake and it was delicious. I will definitely be making this again.