TANGY, CREAMY STRING BEAN SOUP (HUNGARY)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tangy, Creamy String Bean Soup (Hungary) image

Make and share this Tangy, Creamy String Bean Soup (Hungary) recipe from Food.com.

Provided by Sydney Mike

Categories     Vegetable

Time 35m

Yield 5 serving(s)

Number Of Ingredients 6

3 tablespoons all-purpose flour
2 1/2 cups milk
1 cup sour cream
1 lb fresh green beans, trimmed, quartered
1/4 cup white wine vinegar
1/8 teaspoon salt, to taste

Steps:

  • In a saucepan combine flour & ONLY 1/4 cup of the milk, stirring until no lumps remain, then add the remaining milk & sour cream & stir to combine.
  • Turn the heat on to medium-high & bring just to a simmer, then reduce heat to medium-low & simmer for 15 minutes.
  • Add green beans & cook until tender, about 5-8 minutes.
  • Stir in the vinegar & season to taste with salt before serving.

Nutrition Facts : Calories 221.1, Fat 14.3, SaturatedFat 8.8, Cholesterol 37.3, Sodium 147.8, Carbohydrate 17.6, Fiber 3.2, Sugar 1.4, Protein 7.6

Youssef Ahmed
[email protected]

I can't wait to try this soup!


Dwayne Useb
[email protected]

This soup is perfect for a cold winter day.


mthokozisi khulu
[email protected]

This soup is a great way to use up leftover string beans.


Shabani Milende
[email protected]

This soup is so creamy and flavorful. I'll definitely be making it again.


Cynthia Deborah Appiah
[email protected]

This soup is delicious. I love the combination of flavors.


pawan timalsina
[email protected]

I love this soup! It's so flavorful and creamy. I always add a little extra paprika for a bit of spice.


Nindu Mal
[email protected]

This soup is so easy to make and it's always a crowd-pleaser. I love that it's a healthy and affordable meal.


Reuben Obadiah
[email protected]

I'm not a big fan of string beans, but I really enjoyed this soup. The creamy texture and tangy flavor were delicious.


Ronald Cousins
[email protected]

This soup is the perfect comfort food. It's creamy, flavorful, and filling. I love to make it on a cold winter day.


Sylvius MechanicalSketch
[email protected]

I made this soup for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Destiny Evan
[email protected]

This soup was so easy to make and it tasted amazing. I love that it's a healthy and filling meal.


Brenden skeldon
[email protected]

I followed the recipe exactly and the soup turned out great. It was creamy, flavorful, and had just the right amount of tang. My husband and I both loved it.


Juel Rana
[email protected]

This soup was a hit with my family! The flavors were so well-balanced and the creamy texture was perfect. I'll definitely be making this again.