TANGY, CREAMY STRING BEAN SOUP
My father's favorite of our family's Hungarian recipes is so tasty and easy to prepare. Try it. You'll be surprised!
Provided by ABOC
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Time 35m
Yield 5
Number Of Ingredients 6
Steps:
- Stir the flour and 1/4 cup of the milk together in a saucepan until no lumps remain. Stir in the remaining milk and sour cream. Bring to a simmer over medium-high heat, then reduce heat to medium-low, and simmer for 15 minutes. Add the green beans, and cook until tender, about 5 minutes. Stir in the vinegar, and season to taste with salt before serving.
Nutrition Facts : Calories 204.8 calories, Carbohydrate 17.7 g, Cholesterol 30 mg, Fat 12.2 g, Fiber 3.2 g, Protein 7.6 g, SaturatedFat 7.6 g, Sodium 81.2 mg, Sugar 7.1 g
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Shuvro Dipto
[email protected]This soup was just ok. It wasn't bad, but it wasn't anything special either. I think it needed more flavor. I might try adding some more spices next time.
Giiker r
[email protected]This soup is so easy to make and it's always a hit with my family! The flavors are amazing and it's always a crowd-pleaser. I usually add a little bit of extra coconut milk to make it even creamier. I also like to serve it with a side of crusty bread
Pooja Giri
[email protected]This soup was a bit of a disappointment. The flavors just didn't come together. I think the coconut milk and the tomatoes clashed. I also found the soup to be too thin. I ended up adding a lot of cornstarch to thicken it up.
NAHIOPIA Yab
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of the tangy tomatoes, the creamy coconut milk, and the crunchy string beans. I will definitely be making this again and again.
Abul Kasem
[email protected]This soup was just ok. I found the flavor to be a bit bland. I think it needed more spices or something. I also didn't like the texture of the string beans. They were a bit too crunchy for my taste.
X-_-bosskiller-X
[email protected]This soup is so good! I love the combination of flavors. The tangy tomatoes, the creamy coconut milk, and the crunchy string beans all come together perfectly. I will definitely be making this again.
Emmanuella Emmanuel
[email protected]This soup was a disaster! It was way too sour. I think I added too much vinegar. I also didn't like the texture of the string beans. They were too crunchy.
karem halem
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and it's always delicious. I love the tangy flavor of the tomatoes and the creamy texture of the coconut milk. I also like to add a little bit of red pepper flakes for
Sajid Sajid
[email protected]This soup was just ok. It wasn't bad, but it wasn't anything special either. I think it needed more flavor. I might try adding some more spices next time.
steven Topp
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of the tangy tomatoes, the creamy coconut milk, and the crunchy string beans. I will definitely be making this again and again.
Hiltom Williams
[email protected]This soup was a disappointment. The flavors just didn't come together. I think the coconut milk and the tomatoes clashed. I also found the soup to be too thin. I ended up adding a lot of cornstarch to thicken it up.
Ahmed Kolil
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I usually add a little bit of extra coconut milk to make it even creamier. I also like to serve it with a side of crusty bread.
Ultor 383
[email protected]This soup was just ok. I found the flavor to be a bit bland. I think it needed more spices or something. I also didn't like the texture of the string beans. They were a bit too crunchy for my taste.
Ingabire Mariam
[email protected]I made this soup last night and it was a big hit! My husband and kids loved it. The flavors were amazing and the soup was really easy to make. I will definitely be making this again.
Mahamuda Sumi
[email protected]This soup was delicious! I liked that it was light and flavorful. The coconut milk added a nice richness and the string beans gave it a good bite. I would definitely recommend this recipe.
Talib Jani
[email protected]This soup was a hit with my family! The tangy flavor from the tomatoes and vinegar was perfectly balanced by the creamy coconut milk. The string beans added a nice crunch and the red pepper flakes gave it a bit of a kick. I will definitely be making