Recipe from October 2010 Vegetarian Times. It says that the author, Matthew G. Kadey, RD, prefers sour to sweet and this recipe proves it. I did add a little extra Splenda, oil and a squeeze of fresh lemon juice, but I leave that up to you! I did not serve mine over spinach, rather just in a small bowl as a meal starter. Lastly, I added some pepitas (pumpkin seeds without the shell), but again the addition of nuts is your choice.
Provided by januarybride
Categories Apple
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine cider vinegar and garlic in small bowl. Let stand 15 minutes.
- Stir together carrots, apple, green onions, parsley, and cranberries in large bowl.
- Whisk together agave nectar and oil into cider vinegar mixture. Add to carrot mixture, toss to coat. Season with salt and pepper, if desired.
- Cover, and chill 2 hours, or overnight. Serve salad on bed of spinach leaves.
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Jimmy Kesh
[email protected]I've been looking for a good carrot salad recipe and this one is perfect. It's easy to make and it's so delicious.
Leeann Axton
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the sweet and tangy dressing.
Ahmed Mayanja
[email protected]I love the tangy cider vinegar dressing. It's the perfect complement to the sweet carrots and apples.
Serenity Couture
[email protected]This salad is so refreshing and light. It's the perfect salad to serve on a hot summer day.
Rana Muzammal
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's a great salad to serve at parties or potlucks.
Go Prem
[email protected]This salad is a great source of vitamins and minerals. It's a healthy and delicious way to get your daily dose of fruits and vegetables.
emmanuel ibrahim
[email protected]I'm not a huge fan of carrots, but I really enjoyed this salad. The apples and cider vinegar dressing balance out the sweetness of the carrots perfectly.
Elias Mongoai
[email protected]This salad is a great way to use up leftover carrots and apples.
mdsajedul islam
[email protected]I love the bright colors of this salad. It's so cheerful and inviting.
Gilbert Izaguirre
[email protected]This salad is so easy to make. I had it on the table in less than 30 minutes.
Repher Andayi
[email protected]I used a mandoline to slice the carrots and apples. It made the salad look really elegant.
Steve Santillan
[email protected]I added some chopped walnuts to this salad for some extra crunch. It was a great addition!
Shopon Miya
[email protected]This is a great salad to make ahead of time. I made it the night before and it was even better the next day.
Dante Morris
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it. I especially liked the tangy cider vinegar dressing.
siham mollik1122
[email protected]This salad is so refreshing and delicious! The combination of carrots, apples, and cider vinegar is perfect. I will definitely be making this again.