A twist on pasta salad to satisfy that Buffalo-chicken craving!
Provided by Grumpy's Honeybunch
Categories Salad 100+ Pasta Salad Recipes Rotini Pasta Salad Recipes
Time 1h
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil; cook the rotini at a boil until tender yet firm to the bite, about 8 minutes; drain and cool.
- Mix pasta, chicken, celery, roasted red pepper, and 1 tablespoon of reserved roasted red pepper juice in a salad bowl. Stir mayonnaise, hot sauce, Gorgonzola cheese, and Worcestershire sauce together in a separate bowl until thoroughly combined. Pour dressing over pasta mixture and toss lightly to coat. Chill before serving.
Nutrition Facts : Calories 329.4 calories, Carbohydrate 28.9 g, Cholesterol 30.4 mg, Fat 18 g, Fiber 1.6 g, Protein 12.3 g, SaturatedFat 3.4 g, Sodium 346.6 mg, Sugar 2.2 g
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Dillmaya Purja
[email protected]Meh.
Chris Spielman
[email protected]Not a fan of the blue cheese dressing, but the rest of the salad was great.
Akash Sardar
[email protected]The chicken was a bit dry, but the flavors were good.
Md Alaur Rahman
[email protected]I found this recipe to be a bit bland. I think it could use some more seasoning or maybe a different type of dressing.
Clinton Zalanje
[email protected]This recipe is a bit too spicy for my taste, but I still enjoyed it. I'll definitely try it again with less buffalo sauce next time.
Consuelo isidra lara
[email protected]I'm not a huge fan of blue cheese, so I used ranch dressing instead. It was still delicious! The chicken was cooked perfectly and the pasta was al dente.
Gyan Chand
[email protected]Wow! This pasta salad is a flavor explosion in my mouth. The buffalo sauce is just the right amount of spicy and the blue cheese dressing is creamy and tangy. Definitely a new favorite recipe.
Ngcebo Dlamini
[email protected]This dish is a delicious and easy way to spice up your weeknight dinner routine. The buffalo sauce gives it a nice kick and the blue cheese dressing adds a creamy richness. Yum!
Sumayia Shanaz
[email protected]I've tried many buffalo chicken pasta salad recipes, but this one is by far the best. The dressing is perfectly balanced and the chicken is cooked to perfection. Highly recommend!
Jaya Dilo
[email protected]This pasta salad is perfect for summer gatherings. It's light, refreshing, and packed with flavor. I love the addition of celery and carrots for some extra crunch.
Miro Kinq
[email protected]I'm not a huge fan of buffalo sauce, but this recipe changed my mind. The combination of flavors is amazing and the chicken is so tender. I'll definitely be making this again.
Nwabua Jason
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and always a crowd-pleaser. My family loves the tangy buffalo flavor and the creamy blue cheese dressing.
Ubaid Maseed
[email protected]So easy to make and so delicious! I love that I can customize it to my liking by adding more or less buffalo sauce. The leftovers were even better the next day.
nicks stuff
[email protected]Made this for a potluck and it was a hit! Everyone loved the unique combination of flavors. The buffalo sauce had just the right amount of heat and the blue cheese dressing added a creamy richness. Definitely a keeper recipe.
justin UYS
[email protected]This Tangy Buffalo Chicken Pasta Salad is a game-changer! It's packed with bold flavors and textures that dance on your palate. The chicken is perfectly cooked and coated in a lip-smacking buffalo sauce, while the pasta, veggies, and blue cheese dres