TANGY BLUE CHEESE DRESSING
Caramelized onions add a depth of flavor you won't find in a store-bought dressing. As a sandwich spread, crostini topper or celery dip, keep this mixture on hand to add zip as needed. -Alisha Goins, Sabin, Minnesota
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 2-1/2 cups.
Number Of Ingredients 8
Steps:
- In a large skillet, saute onion in oil until softened. Reduce heat to medium-low; cook, uncovered, for 30-35 minutes or until deep golden brown, stirring occasionally. Set aside to cool., In a small bowl, whisk the mayonnaise, sour cream, buttermilk, pepper sauce and Worcestershire sauce. Stir in cheese and onion. Store in an airtight container in the refrigerator for up to 2 weeks.
Nutrition Facts : Calories 70 calories, Fat 6g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 156mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
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Rappyjay Da weapon
[email protected]This is the best blue cheese dressing I've ever had! It's so creamy and flavorful, and it has the perfect amount of tang. I'll definitely be making this again and again.
Md Fahim Reza
[email protected]This dressing is a bit too tangy for my taste. I think I'll add a little more sugar next time to balance out the flavors.
X-ray- Boy
[email protected]I love this dressing! It's so creamy and flavorful. I use it on everything from salads to chicken to fish. It's always a hit with my family and friends.
mudaser jutt
[email protected]Not bad. It's a pretty standard blue cheese dressing recipe. I've had better, but it's not bad for a quick and easy dressing.
Ryan Wild
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. It's so easy to make and the flavor is out of this world. I love that it's not too heavy or creamy, and it has just the right amount of tang. I highly recommend it!
Prince Celis
[email protected]Meh. I wasn't impressed with this dressing. It was too tangy for my taste and didn't have much flavor. I won't be making it again.
Linda Guthrie
[email protected]This dressing is a game-changer! It's so flavorful and adds a delicious tang to any dish. I've been using it on everything from salads to sandwiches to burgers. It's definitely a new favorite in my kitchen.
Princess Rilay
[email protected]5 stars! I love this dressing. It's so versatile and can be used on so many different things. I've used it on salads, chicken, and even as a dip for vegetables. It's always a hit.
Jasmin Alonzo
[email protected]Easy to make and delicious! I used it on a salad and it was a hit. Will definitely be making this again.
John Haword
[email protected]This blue cheese dressing is amazing! I've tried many recipes before, but this one is by far the best. It's tangy, creamy, and flavorful, and it pairs perfectly with salads, wings, and vegetables. I highly recommend it!