TANGY BBQ RIBS
Country-style bbq pork ribs grilled and then baked in a delicious glaze of molasses, honey, and ketchup.
Provided by Larry Aman
Categories Meat and Poultry Recipes Pork Pork Rib Recipes Country-Style Ribs
Time 2h55m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat grill for medium-high heat.
- Lightly oil grill grate. Grill ribs for 12 minutes, turning once during cooking. Transfer ribs to an 11x16 inch baking dish.
- Preheat oven to 350 degrees F (175 degrees C). In a large bowl, stir together the honey, ketchup, molasses, and barbecue sauce.
- Bake ribs, uncovered, for 1 hour. Remove from the oven, and drain fat. Coat ribs with the honey sauce. Continue baking for another 1 1/2 hours, or until ribs are tender.
Nutrition Facts : Calories 548.2 calories, Carbohydrate 69 g, Cholesterol 78.9 mg, Fat 22 g, Fiber 0.6 g, Protein 20.7 g, SaturatedFat 7.9 g, Sodium 1087.3 mg, Sugar 60.8 g
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Preshy Gold
[email protected]These ribs were a bit too sweet for my taste, but my kids loved them.
Ninarinah Zauja
[email protected]I followed the recipe exactly and the ribs came out perfect. They were fall-off-the-bone tender and the BBQ sauce was tangy and flavorful.
M S GAMING YT
[email protected]These ribs were amazing! The meat was so tender and flavorful. I will definitely be making them again.
Myrna Smith
[email protected]The ribs were a bit tough, but the BBQ sauce was delicious.
petros mengiste
[email protected]I made these ribs for a potluck and they were a huge hit. Everyone loved them and asked for the recipe.
Thoko Mathebula
[email protected]These ribs were a bit too spicy for my taste, but my husband loved them.
Levi Bowman
[email protected]I'm not a big fan of ribs, but these were actually really good. The meat was tender and juicy and the BBQ sauce was delicious.
David Torres
[email protected]These ribs were so easy to make and they tasted incredible. I will definitely be making them again.
Mirlinda Jakupi
[email protected]I followed the recipe exactly and the ribs came out perfect. They were fall-off-the-bone tender and the BBQ sauce was tangy and flavorful.
berlinda armah
[email protected]The ribs were a bit dry, but the BBQ sauce was delicious.
Bob Lee
[email protected]I've made these ribs several times now and they always turn out amazing. They're so easy to make and the flavor is incredible.
Fazima Gilk
[email protected]These ribs were a huge hit at my last party! Everyone raved about how tender and flavorful they were. The BBQ sauce was the perfect balance of tangy and sweet.