TANGY BAKED APPLES
When the weather turns cooler in fall, these baked apples from my mom are sure to warm you up. Our family enjoys them with turkey, pork...even meat loaf. My husband and I like to add a bit more horseradish for extra zip. -Dee Poppie, Gilman, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Cut apples in half lengthwise; remove cores. Brush with 1 teaspoon lemon juice. Place in an ungreased 11x7-in. baking dish. Combine the brown sugar, ketchup, butter, horseradish and remaining lemon juice. Top each apple half with 2 tablespoons ketchup mixture. Pour water around apples., Bake, uncovered, at 325° for 30 minutes or until apples are tender. Serve warm.
Nutrition Facts : Calories 137 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 217mg sodium, Carbohydrate 27g carbohydrate (22g sugars, Fiber 2g fiber), Protein 0 protein.
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Md Md Habib
[email protected]I made these apples for a party and they were a huge success. Everyone loved them!
Samuel Frimpong
[email protected]These apples were a bit too sweet for my taste, but I think that's just a personal preference. The recipe was easy to follow and the apples turned out nicely.
Saddam Hussain Ansari
[email protected]I've made this recipe several times and it's always a hit. The apples are always tender and the sauce is delicious.
Margaret Melton
[email protected]I made these apples for my kids and they loved them. They said they were the best baked apples they had ever had.
arshad ayub
[email protected]I'm not a fan of cinnamon, so I omitted it from the recipe. The apples were still delicious.
gina gunter
[email protected]This recipe is a great way to use up leftover apples. The apples were tender and the sauce was flavorful. I will definitely be making these again.
Ricky Real
[email protected]I made these apples for a potluck and they were a hit. Everyone loved them!
Hhh Hhh
[email protected]These apples were easy to make and they tasted great. I served them with a scoop of vanilla ice cream and they were the perfect dessert.
Mike Hocks
[email protected]I followed the recipe exactly and the apples turned out perfect. They were tender and the sauce was delicious. I will definitely be making these again.
Larry Fallon
[email protected]These apples were a bit too tart for my taste, but I think that's just a personal preference. The recipe was easy to follow and the apples turned out nicely.
Prisaca Petru Sorin Sorin
[email protected]I'm not a big fan of baked apples, but I tried this recipe and I was pleasantly surprised. The apples were tender and the sauce was flavorful.
Beatrice Wangui
[email protected]I made these apples for my family and they loved them. The recipe was easy to follow and the apples turned out perfectly.
ThankGod Blaise
[email protected]These apples were delicious! I loved the crispy topping and the gooey filling. I will definitely be making them again.
Lija jahan Tisha
[email protected]I was looking for a new way to make baked apples and this recipe didn't disappoint. The tangy sauce really made the dish.
Billy Classay
[email protected]These baked apples are so easy to make and they taste amazing. I will definitely be making them again.
Zaib Hassan
[email protected]I made these apples for a party and they were a huge success. Everyone loved them!
Ashik FF70
[email protected]This recipe is a keeper! The apples were perfectly tender and the sauce was so flavorful. I loved the combination of sweet and tangy.
Hamsalim Adis
[email protected]These baked apples were a hit! The tangy sauce was the perfect complement to the sweet apples. I served them with a scoop of vanilla ice cream and they were divine.