TANGERINE TABBOULEH
Citrus really comes through in this interesting mix of fruit, nuts and chickpeas. It makes a hearty and flavorful side dish that's perfect with grilled chicken, pork or beef. -Vivian Levine, Summerfield, Florida
Provided by Taste of Home
Categories Lunch
Time 35m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Place bulgur in a large bowl. Stir in water; cover and let stand until most of the liquid is absorbed, 30 minutes. Drain well., Stir in the garbanzo beans, tangerines, dates, pistachios and cranberries. In a small bowl, combine the tangerine juice, oil, tangerine zest, ginger and salt. Pour over bulgur mixture and toss to coat. Cover and refrigerate for at least 1 hour. Stir before serving.
Nutrition Facts : Calories 261 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 142mg sodium, Carbohydrate 44g carbohydrate (19g sugars, Fiber 8g fiber), Protein 7g protein.
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Jani Khan
khan.j@gmail.comThis tabbouleh is not good. The flavors are all wrong.
Daniel Tiyene
t-daniel@hotmail.comI'm not sure how I feel about this tabbouleh. It's not bad, but it's not my favorite.
John Bolin
john.bolin@gmail.comThis tabbouleh is a bit different than the traditional recipe, but it's really good!
sashika sadamali
sadamali.sashika43@yahoo.comI'm not a huge fan of tabbouleh, but this recipe is really good!
Doctor Sweet
s-d46@yahoo.comThis tabbouleh is a great way to use up leftover tangerines.
Lucy Kibicho
l50@gmail.comI love this tabbouleh! It's so easy to make and it's always delicious.
Dakota Meade
dakotameade@yahoo.comThis is a great recipe! I've made it several times and it's always a hit.
Logan patten
p.logan61@yahoo.comI made this tabbouleh for a picnic and it was perfect! It's so light and refreshing.
Kai Edwers
kedwers15@gmail.comThis tabbouleh is amazing! I love the sweet and tangy flavor.
Bahadur Shant
shantbahadur@yahoo.comI'm so glad I tried this recipe! It's now my go-to tabbouleh recipe.
Melissa ward
mw@gmail.comThis is the best tabbouleh I've ever had! The tangerines add a wonderful brightness and the herbs are so fresh and flavorful.
Friend Vlogs
v@hotmail.comI made this tabbouleh for a party last weekend and it was a huge hit! Everyone loved the unique flavor and how light and refreshing it was.
Nadeem Sheikh 07
nadeem.s@hotmail.comThis tabbouleh is so refreshing and flavorful! I love the combination of the sweet and tangy tangerines with the fresh herbs and bulgur. It's the perfect summer salad.