TANGERINE SORBET WITH SAKE
Even people who don't want dessert can manage a bowl of fruit sorbet. This one is exceedingly easy, and makes a perfect ending to any meal. Made with fresh tangerine juice and a small amount sugar, the sorbet mixture needs a bit of alcohol to keep it from freezing solid. A little sake does the trick here, while a splash of sake at serving time adds interest. If you're not a fan of sake, use flavorless vodka in the base, and a citrus-infused vodka or citrus liqueur to finish. The alcohol gives the sorbet a softer consistency, but you can omit it if you wish.
Provided by David Tanis
Categories easy, ice creams and sorbets, dessert
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Put tangerine juice, confectioners' sugar and 1/2 cup sake in a blender and whiz briefly to combine. Transfer to the bowl of an ice cream machine, and churn according to manufacturer's instructions. (It should be about 20 to 30 minutes, until mixture thickens and holds its shape in a spoon.)
- Transfer to an airtight container and keep in freezer compartment for at least 2 hours. (Sorbet will keep in the freezer up to two weeks.) To serve, put scoops in small, chilled bowls. Add 2 tablespoons of sake to each bowl. Garnish each with citrus leaf.
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Fatula Jon
[email protected]Overall, I thought this sorbet was just okay. I wouldn't go out of my way to make it again.
Bisho Chokroboty
[email protected]This sorbet was a bit too tart for my taste. I think I would have preferred it if it had been a little less tart.
Mubiru Scaron
[email protected]I followed the recipe exactly, but my sorbet turned out too sweet. I think I would have preferred it if it had been a little less sweet.
Anita Paudel
[email protected]This sorbet was a bit too icy for my taste. I think I would have preferred it if it had been a little creamier.
Star Sport 3 HD
[email protected]I'm not sure I like the combination of tangerine and sake. It's a bit too strong for my taste.
dipon kumar
[email protected]This sorbet is the perfect way to cool down on a hot summer day.
Hunzala Nawaz
[email protected]I love the unique flavor of this sorbet. The tangerine and sake flavors are a perfect combination.
Joy Titilayo
[email protected]This sorbet is so easy to make and it's so delicious. I will definitely be making it again.
keith castillo
[email protected]I made this sorbet for a party and it was a huge hit. Everyone loved it!
sophia tillman
[email protected]This is the perfect summer dessert! It's light, refreshing, and has a beautiful flavor.
Letisha Haipinge
[email protected]This sorbet is so refreshing and delicious! I love the combination of tangerine and sake.
Andrew Avila-Booth
[email protected]I'm not a big fan of sake, but I really enjoyed this sorbet. The tangerine flavor was strong enough to balance out the sake.
Sehas Perera
[email protected]The tangerine and sake flavors are a perfect match. This sorbet is the perfect way to cool down on a hot day.
Pre Dunks
[email protected]I love how easy this sorbet is to make. I just threw all the ingredients in my blender and it was ready in minutes.
MAN BIR TAMANG
[email protected]This sorbet was a hit at my summer party! It was so refreshing and flavorful, and the sake added a unique twist. I will definitely be making this again.