TANGERINE & HONEY GLAZED CHICKEN
This recipe is from astray.com If they are in season, use fresh tangerines. At other times, Use the frozen juice and substitute oranges for the zest and for garnishing
Provided by spicytunaroll
Categories Chicken
Time 3h45m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Grate 1 tsp tangerine zest (colored part of peel) squeeze enough juice to get 1/2 cup. Slice remaining tangerine into wedges. Place juice in large bowl; add honey, soy sauce, garlic and 1/2 tsp freshly ground pepper. Mix. Add chicken; turn to coat. Cover; marinate in refrigerator 2 to 3 hours, turning chicken occasionally.
- Preheat oven to 400°F Line large jelly-roll pan with aluminum foil.
- Drain marinade into saucepan; boil 3 minutes or until reduced by half.
- Arrange chicken skin side up on jelly-roll pan; bake 40 minutes or until cooked, basting every 1o minutes with marinade and pan juices. Garnish with tangerine wedges.
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Caleb Kyle
[email protected]This chicken is amazing! The glaze is so flavorful and the chicken is cooked to perfection. I will definitely be making this again.
Stephen Devers
[email protected]I'm not a huge fan of chicken, but I really enjoyed this recipe. The glaze was delicious and the chicken was cooked perfectly.
Wayne Mangum
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the glaze was the perfect balance of sweet and tangy. I will definitely be making this again.
Anthony Ikechukwu Anyanwu
[email protected]I'm a big fan of tangerines, so I was excited to try this recipe. I wasn't disappointed. The glaze was delicious and the chicken was cooked perfectly.
Iyazi Yakala
[email protected]This is the best glazed chicken recipe I've ever tried. The glaze is so flavorful and the chicken is always cooked perfectly.
Lizbeth suarez
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the chicken and the glaze.
Puja Samant
[email protected]This recipe is a winner! The chicken was cooked to perfection and the glaze was amazing. My family loved it.
Faheem Rao
[email protected]I was pleasantly surprised by how easy this recipe was to make. The chicken turned out perfectly cooked and the glaze was delicious. I will definitely be making this again.
Marty Peltier
[email protected]I've never made glazed chicken before, but this recipe made it so easy. The chicken was moist and flavorful, and the glaze was the perfect finishing touch.
Azizul Islam
[email protected]This is a great recipe for a special occasion. The chicken is elegant and the glaze is beautiful.
Tawsif Ahmed Sujon
[email protected]I'm not a big fan of tangerines, but I really enjoyed this recipe. The glaze was delicious and the chicken was cooked perfectly.
Nxkdk djisjs
[email protected]This recipe was easy to follow and the chicken turned out great. I loved the flavor of the glaze.
A.n sahin Youtuber
[email protected]This chicken is delicious! The glaze is the perfect combination of sweet and tangy. I will definitely be making this again.
sahil Hashmi
[email protected]I've made this recipe several times and it's always a hit. The glaze is so good that I even use it on other dishes.
Annette Dwyer
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always juicy and flavorful.
Alfie Taylor
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The glaze was amazing and the chicken was so tender.
puran Sunar
[email protected]The chicken came out perfectly cooked and the glaze was delicious. I served it with rice and steamed broccoli and it was a hit with my family.
Sabitri Sunwar
[email protected]This chicken was so moist and flavorful! The tangerine honey glaze was the perfect balance of sweet and tangy. I will definitely be making this again.