TANGERINE CUPCAKES
Steps:
- Preheat oven to 350. Line or grease and flour 6 wells in a cupcake pan. In a large bowl, cream the butter, zest and sugar. Add the egg, mix thoroughly. Add flour, baking powder and salt to the butter mixture. Add the milk and juice to the rest of the batter and beat until well combined. Fill each well 2/3 of the way full. Bake 12-15 minutes or until a toothpick inserted the center of a cupcake comes out clean or with just one or two dry crumbs. Cool briefly in the pan, then remove cupcakes to wire racks to cool completely before icing with tangerine frosting and topping with a candied tangerine slice.
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Mary Martin
[email protected]These cupcakes are the perfect way to brighten up a gloomy day.
Akhtar Rampuri
[email protected]I love the way these cupcakes look. They're so festive and colorful.
Abinash Yadav
[email protected]These cupcakes are the perfect size. They're not too big or too small.
Mish Mazukula
[email protected]I love that these cupcakes are made with fresh tangerines. It gives them such a bright and citrusy flavor.
KIM MALAK
[email protected]These cupcakes are so easy to make, even a beginner baker can do it.
Ani Sriniketan
[email protected]These cupcakes are perfect for any occasion. I've made them for birthdays, parties, and even just for a snack.
MD mehedi hasan MD mehedi hasan
[email protected]These cupcakes are so delicious! I love the combination of the sweet tangerine frosting and the moist cupcake.
Rao Waqar
[email protected]These cupcakes are beautiful! The tangerine frosting is such a pretty color.
ZEINA HAWWASH
[email protected]I made these cupcakes with my kids and they had a blast. They loved helping me measure the ingredients and stir the batter.
Dave Jerry
[email protected]These cupcakes are the perfect way to use up leftover tangerines. They're also a great way to get kids to eat their fruit.
Walter Maodzeka
[email protected]I'm not a huge fan of cupcakes, but these tangerine cupcakes are an exception. They're so light and fluffy, and the frosting is just the right amount of sweetness.
Marjorie Bijlhout
[email protected]These cupcakes are so easy to make and they turn out perfect every time. I love that I can always count on them to be a success.
Zaylan williams
[email protected]I made these cupcakes for a party last weekend and they were a huge hit! Everyone loved them. The frosting is especially delicious.
Grace Princess
[email protected]These cupcakes are amazing! They're so moist and flavorful, and the tangerine frosting is the perfect finishing touch. I'll definitely be making these again.