TANGERINE BEEF STIR-FRY
Tangerine zest and juice add sweetness and bright citrus notes to this easy stir-fry.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 30m
Number Of Ingredients 12
Steps:
- In a medium bowl, combine beef, thinly sliced scallion, ginger, red-pepper flakes, tangerine zest, cornstarch, and salt; toss to coat. In a small bowl, combine tangerine juice, soy sauce, vinegar, sugar, and 2 tablespoons water.
- Heat a large wok or skillet over high until hot. Add oil and swirl to coat wok. Add beef mixture and remaining scallions and cook, stirring constantly, until beef is browned, about 5 minutes. Add tangerine juice mixture; cook, stirring, until sauce is bubbling and slightly thickened, about 3 minutes. Serve over rice.
Nutrition Facts : Calories 317 g, Fat 17 g, Fiber 1 g, Protein 9 g, SaturatedFat 5 g
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Pattie Rushin
[email protected]Easy to make and very tasty.
kalkidan meseret
[email protected]Delicious! The tangerine sauce was tangy and sweet, and the beef was cooked perfectly. I served it over rice, and it was a perfect meal.
Alfaz Hossain
[email protected]This recipe was a bit too spicy for my taste, but I was able to adjust the amount of chili sauce to make it more to my liking. The beef was cooked perfectly, and the sauce was very flavorful.
Keneilwe Msu
[email protected]This stir-fry was amazing! The tangerine sauce was the perfect balance of sweet and tangy, and the beef was cooked to perfection. I will definitely be making this again.
Mk Roy
[email protected]I've made this tangerine beef stir-fry several times now and it's always a hit! The sauce is so flavorful and the beef is always tender. I highly recommend this recipe.
Elizabeth Arowolo
[email protected]This recipe was easy to follow and the stir-fry turned out great! The tangerine sauce was delicious and the beef was cooked perfectly.
Plush god999
[email protected]Easy to make and very tasty. I used flank steak, and it was cooked perfectly. The sauce was also very good. I will definitely be making this again.
Lindeni Mpofana
[email protected]The tangerine beef stir-fry was delicious! The tangerine sauce was tangy and sweet, and the beef was cooked perfectly. I served it over rice, and it was a perfect meal.
Tanuja Subedi
[email protected]This recipe was a bit too spicy for my taste, but I was able to adjust the amount of chili sauce to make it more to my liking. The beef was cooked perfectly, and the sauce was very flavorful.
Adnan Pencil
[email protected]This stir-fry was amazing! The tangerine sauce was the perfect balance of sweet and tangy, and the beef was cooked to perfection. I will definitely be making this again.
Ellise Spence
[email protected]I've made this tangerine beef stir-fry several times now and it's always a hit! The sauce is so flavorful and the beef is always tender. I highly recommend this recipe.
Sami taqavi
[email protected]This recipe was easy to follow and the stir-fry turned out great! The tangerine sauce was delicious and the beef was cooked perfectly.
Sazzatul Wife
[email protected]The tangerine beef stir-fry was delicious! The beef was tender and flavorful, and the sauce was tangy and sweet. I served it over rice, and it was a perfect meal.
Joel Oure
[email protected]This recipe was a bit too sweet for my taste, but I was able to adjust the amount of sugar to make it more to my liking. The beef was cooked perfectly, and the sauce was very flavorful.
Ahmad Pahktoon
[email protected]The tangerine beef stir-fry was easy to make and very tasty. I used flank steak, and it was cooked perfectly. The sauce was also very good. I will definitely be making this again.
mdrakib hasan
[email protected]This tangerine beef stir-fry was a hit with my family! The sauce was tangy and flavorful, and the beef was cooked perfectly. I will definitely be making this again.