Steps:
- Whisk together the lemon juice, garlic and ginger. Place prawns in a shallow baking dish and cover with the marinade. Let sit 15 minutes. Drain and pat the prawns dry.
- Mix together all ingredients. Place prawns back in the baking dish and cover with the marinade. Cover with plastic wrap and refrigerate for 1 hour. Thread 4 shrimp on a skewer and grill for 3 to 4 minutes on each side.
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Ashish Chy
[email protected]These prawns were amazing! The marinade was so flavorful, and the prawns were cooked perfectly. I will definitely be making this recipe again.
Tina Beth Thomas
[email protected]This was my first time making tandoori prawns, and it turned out great! The prawns were cooked perfectly, and the marinade was delicious. I will definitely be making this recipe again.
Pooja Magar
[email protected]I love this recipe! The prawns are always cooked perfectly, and the marinade is so flavorful. I always serve this dish with a side of vegetables.
Felistas Mwandiyambira
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food, but I was pleasantly surprised. The prawns were not too spicy, and the marinade was very flavorful. I will definitely be making this recipe again.
kavinda lakshan
[email protected]These prawns were amazing! The marinade was so flavorful, and the prawns were cooked perfectly. I will definitely be making this recipe again.
Amao Mary
[email protected]This was my first time making tandoori prawns, and it turned out great! The prawns were cooked perfectly, and the marinade was delicious. I will definitely be making this recipe again.
Rougan Cr3eD
[email protected]I love this recipe! The prawns are always cooked perfectly, and the marinade is so flavorful. I always serve this dish with a side of rice.
Devon Ricardos
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food, but I was pleasantly surprised. The prawns were not too spicy, and the marinade was very flavorful. I will definitely be making this recipe again.
Azlaan Qureshi
[email protected]These prawns were amazing! The marinade was so flavorful, and the prawns were cooked perfectly. I will definitely be making this recipe again.
Joshua Parker
[email protected]This was my first time making tandoori prawns, and it turned out great! The prawns were cooked perfectly, and the marinade was delicious. I will definitely be making this recipe again.
Davien Garcia
[email protected]I love this recipe! The prawns are always cooked perfectly, and the marinade is so flavorful. I always serve this dish with a side of naan bread.
Hanif Mia
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food, but I was pleasantly surprised. The prawns were not too spicy, and the marinade was very flavorful. I will definitely be making this recipe again.
Eri Chan
[email protected]These prawns were amazing! The marinade was so flavorful, and the prawns were cooked perfectly. I will definitely be making this recipe again.
lupe saenz
[email protected]This was my first time making tandoori prawns, and it turned out great! The prawns were cooked perfectly, and the marinade was delicious. I will definitely be making this recipe again.
Paula
[email protected]I love this recipe! The prawns are so tender and juicy, and the marinade is so flavorful. I always serve this dish with a side of rice and vegetables.
Mckenzie Breznay
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The prawns are always cooked perfectly, and the marinade is so flavorful. I highly recommend this recipe.
Yared Yishak
[email protected]These prawns were a hit at my party! They were so flavorful and juicy, and the marinade was perfect. I will definitely be making this recipe again.