Steps:
- Preheat the oven to 475°F. In a large bowl, mix together 1/2 cup of the yogurt, the garlic, turmeric, ginger, 2 teaspoons salt, and 1/4 teaspoon pepper. Add the chicken; turn to coat.
- Transfer the chicken to a rimmed baking sheet. Roast until an instant-read thermometer inserted in the thickest part of the breast (avoiding the bone) registers 160°F, 25 to 30 minutes.
- Meanwhile, peel the apple; coarsely grate into a medium bowl. Add the cilantro and the remaining 1/2 cup yogurt; season with salt and pepper. Serve the sauce alongside the chicken, with rice, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #main-ingredient #preparation #healthy #poultry #easy #low-fat #chicken #dietary #low-sodium #low-saturated-fat #low-calorie #high-protein #low-carb #high-in-something #low-in-something #meat #chicken-breasts
You'll also love
BrodyGamez
brodygamez@gmail.comI'm so glad I tried this recipe. It's a great way to change up my usual chicken routine.
KJT KALUNGU JUNIOR TALENTED
t.k76@aol.comThis is the best Tandoori Chicken I've ever had. I will definitely be making this again.
Muneeb Ali
m_a@gmail.comThis chicken is so flavorful and juicy. I love the way the yogurt sauce complements the chicken.
Nizaam Marcus
n.marcus62@yahoo.comThis Tandoori Chicken is a great recipe for a summer cookout.
Masroor Hussain
hussain39@hotmail.comI love the smoky flavor of this chicken.
Indonasiya Sarver
isarver50@aol.comThis Tandoori Chicken is a great way to spice up your weeknight dinner.
Savanna Vigil
v@yahoo.comI'm so glad I found this recipe. It's definitely a keeper.
Gaga Chicago
g-chicago@gmail.comThis is a great recipe for a beginner cook.
Siobhan Burns
burns_s@aol.comThis Tandoori Chicken is so easy to make. I love that I can just throw it in the oven and forget about it.
Rosalin Sanchez
r.sanchez@gmail.comI've made this Tandoori Chicken several times and it's always a hit. My family loves it!
Lamiya Akter
akter.l@gmail.comThis Tandoori Chicken is a great recipe for a party or potluck.
Muhammad Ismail
i_muhammad63@gmail.comI followed the recipe exactly and the chicken turned out perfect. I will definitely be making this again.
kaiser ahmead
ahmeadkaiser58@aol.comThis chicken was so juicy and flavorful.
Oussama Galliarde
g3@gmail.comI'm not a fan of spicy food, but I really enjoyed this Tandoori Chicken. The yogurt sauce helped to cool down the spice.
Rejoice Kokoti
rejoice-kokoti29@hotmail.comI've made this chicken a few times now and it's always a hit with my guests.
Joy Nasiru
joy.n@hotmail.co.ukThis is the best Tandoori Chicken I've ever had! The chicken was perfectly cooked and the yogurt sauce was amazing.
Arum Nnabuike
nnabuike-a@yahoo.comI'm not a big fan of yogurt sauce, but I really liked it with this chicken.
Mensah Noah
noah-mensah@hotmail.frThe marinade for this chicken is so flavorful! I let it marinate for a few hours and the chicken was so tender and juicy.
L Vang
vl60@gmail.comI've made this Tandoori Chicken a few times now and it's always a crowd-pleaser.
Ketsie Gorekong
kgorekong@gmail.comThis Tandoori Chicken was a hit with my family! The chicken was juicy and flavorful, and the yogurt sauce was the perfect complement. I will definitely be making this again.