TANDOORI CHICKEN
A hand-mixed spice rub makes ordinary chicken worthy of a special occasion. Plus, it takes awhile to marinate, so you can do other things while the spicy yogurt sauce works its magic. -Dena Leigh at Amici's Catered Cuisine, Oldsmar, Florida
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 19
Steps:
- Whisk together the first 13 ingredients until blended. Pour 1 cup marinade into a shallow dish. Add chicken; turn to coat. Refrigerate, covered, at least 3 hours or overnight. Cover and refrigerate remaining marinade., Preheat oven to 375°. Drain chicken, discarding marinade. Bake chicken in a greased 15x10x1-in. baking pan until a thermometer reads 170°, 20-25 minutes., Meanwhile, to make sauce, simmer reserved marinade, water and honey in a small saucepan over medium-low heat. Remove from heat; stir in lime juice and cilantro. Serve chicken topped with sauce.,
Nutrition Facts : Calories 310 calories, Fat 20g fat (7g saturated fat), Cholesterol 96mg cholesterol, Sodium 548mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 1g fiber), Protein 25g protein.
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Jj Ruiz
jj-r@hotmail.comThis recipe is a keeper! The chicken was so flavorful and juicy. I marinated it for 24 hours and it was perfect. I will definitely be making this again.
Sajid Ali Chaudhary
chaudhary@hotmail.co.ukI wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was cooked perfectly and the flavor was delicious. I will definitely be making this again.
Ramnial Vanessa
ramnial.vanessa@hotmail.comThis is the best tandoori chicken recipe I've ever tried. The chicken was so tender and juicy, and the flavor was amazing. I will definitely be making this again.
Deleted channel
c_deleted33@aol.comI've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the marinade is perfect.
Kaweesi Ken jones
k-kaweesi@gmail.comThis recipe is a great way to make tandoori chicken at home. The chicken is tender and juicy, and the flavor is amazing. I highly recommend this recipe.
Jayne Temple
jayne.t62@yahoo.comThis tandoori chicken recipe is a winner! The chicken was tender and juicy, and the flavor was out of this world. I will definitely be making this again.
Deeqo Singub
singubd@hotmail.co.ukI love this recipe! The chicken is always cooked perfectly and the flavor is amazing. I always get compliments when I make this dish.
Kaiden Carmichael
k-c@aol.comThis is the best tandoori chicken recipe I've found. The chicken is always juicy and flavorful, and the marinade is spot-on. I highly recommend this recipe.
Iman Gamal
i-gamal76@yahoo.comI've tried a lot of tandoori chicken recipes, but this one is by far the best. The chicken was so tender and juicy, and the flavor was perfect. I will definitely be making this again.
abir boulila
a_boulila41@gmail.comThis recipe is a keeper! The chicken was so flavorful and juicy. I marinated it for 24 hours and it was perfect. I will definitely be making this again.
Kaylynn Mcgregor
k_m5@gmail.comI wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was cooked perfectly and the flavor was delicious. I will definitely be making this again.
Candice Duran
c@gmail.comThis is the best tandoori chicken recipe I've ever tried. The chicken was so tender and juicy, and the flavor was amazing. I will definitely be making this again.
Charity Zulu
charityz53@aol.comI've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the marinade is perfect.
kazi taher
t-kazi@hotmail.comI love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. The chicken comes out perfectly cooked every time.
Jayden Cotto
c_j60@gmail.comThis tandoori chicken recipe was a hit! The chicken was juicy and flavorful, and the yogurt marinade made it extra tender. I served it with naan and basmati rice, and it was a perfect meal.