TAMARIND CASHEW DIPPING SAUCE
Make and share this Tamarind Cashew Dipping Sauce recipe from Food.com.
Provided by Ambervim
Categories Sauces
Time 13m
Yield 1 Cup
Number Of Ingredients 11
Steps:
- Combine cashews, hoisin sauce, garlic, green onion, cayenne pepper and black pepper in a blender or food processor and mix until smooth.
- In a small sauce pan add oil, honey, rice wine vinegar and tamarind pulp.
- Heat at medium for 1 minute.
- Stir until the tamarind pulp is completely dissolved.
- Add this to the cashew mixture and process until smooth.
- Pour into a serving bowl and sprinkle with toasted sesame seeds.
- Refrigerate for at least 30 minutes.
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Samantha Dissanayake
[email protected]This sauce was a hit with my whole family. Even my picky kids loved it. It's a great way to add some extra flavor to our meals.
Natalie Cruz
[email protected]I love to experiment with new flavors, and this tamarind cashew sauce was a great opportunity to do that. It's a unique and delicious sauce that I will definitely be making again.
Sumaira Awan
[email protected]This sauce is a great addition to my plant-based diet. It's made with all-natural ingredients and is a good source of protein and healthy fats.
Destiny Rose
[email protected]This sauce is gluten-free and dairy-free, which is perfect for people with allergies or dietary restrictions.
Guna Moktan
[email protected]I love that this sauce can be made in just a few minutes. It's perfect for busy weeknights when I don't have a lot of time to cook.
mukunguzi emmanuel
[email protected]This sauce is a great value for the price. It's made with high-quality ingredients and has a delicious flavor.
Mapule Moloi
[email protected]I found the sauce to be a bit bland. I think it could have used more spices or herbs.
mdmonirujjaman Khan
[email protected]The tamarind cashew sauce was a bit too sweet for my taste. I think I would have preferred it with a little less sugar.
Chappies Moolman
[email protected]I'm always looking for new and exciting sauces to try, and this tamarind cashew sauce did not disappoint. It's easy to make and adds a delicious flavor to any dish.
Rehan Bhai
[email protected]This sauce was a hit at my last dinner party. I served it with chicken satay and everyone raved about it. They loved the unique flavor and the creamy texture.
Olawunmi Jelili
[email protected]I was looking for a healthier alternative to my usual dipping sauce, and this tamarind cashew sauce fit the bill perfectly. It's made with all-natural ingredients and is low in calories and fat.
Tarek Hossen
[email protected]This sauce has just the right amount of heat for me. I love the combination of the tamarind and the chili peppers. It's perfect for adding a little kick to my favorite dishes.
Rahad Islam Joy
[email protected]I love how easy this sauce is to make. I always have tamarind paste and cashews on hand, so I can whip this up in just a few minutes. It's also incredibly versatile. I've used it as a dipping sauce, a marinade, and even a salad dressing.
Larycee Hoes
[email protected]This tamarind cashew dipping sauce was an absolute delight! It had the perfect balance of sweet, sour, and savory flavors. I used it as a dipping sauce for my spring rolls and was amazed by how well it complemented the flavors of the rice paper and v