TAMARIND BARBECUE SAUCE
From BellaOnline. It's suggested to go well with just about anything from grilled chicken to grilled pineapple, kebabs, satays, etc.
Provided by gailanng
Categories Sauces
Time 35m
Yield 1 cup
Number Of Ingredients 17
Steps:
- In a sauce pan on medium high heat, add the oil. When hot, saute the shallots, garlic and ginger. Let cook until the shallots have become translucent and softened.
- Add in the spices (paprika, ground coriander powder, ground cumin powder, red chili powder, ground allspice, salt & pepper). Let the spices fry for a minute or so and then start adding in the other ingredients: brown sugar, dried red chilies along with their soaking liquid, tamarind, honey, sambal oelek and soy sauce. Mix well.
- Add about 1 cup or so of water (you could also add your favorite juice such as mango, orange or a mixed fruit juice). Bring to a gentle boil, reduce the heat to a gentle simmer; cook until thickened and reduced. Let cool slightly, adjust any seasonings and blend into a smooth thick paste.
- Store in an airtight container or jar for up to 1 week or so in your refrigerator.
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Mr Alamin Khan
[email protected]Overall, I thought this sauce was pretty good. I would definitely make it again.
Bipesh Pariyar
[email protected]This sauce is a bit too runny for my taste.
Gordon Wesley
[email protected]I'm not a big fan of tamarind, but I actually really liked this sauce.
Christine Perry
[email protected]This sauce is a great way to use up leftover tamarind paste.
STONE GAMERZ
[email protected]I love the way this sauce caramelizes on the meat.
Mulat Zeleke
[email protected]This sauce is a great way to add some excitement to your next barbecue.
Lee Williis
[email protected]I've tried this sauce on chicken, pork, and beef, and it's delicious on all of them.
tariq alishaikh
[email protected]This sauce is a bit time-consuming to make, but it's definitely worth the effort.
Mona Burnette
[email protected]This sauce is the perfect balance of sweet, tangy, and smoky. It's my new favorite barbecue sauce!
jeffreytogo
[email protected]I've made this sauce several times now, and it's always a hit with my family and friends.
Don W
[email protected]This sauce is a great way to add some flavor to grilled chicken or fish.
Joyce_uavl 22
[email protected]I wasn't sure what to expect from this sauce, but I was pleasantly surprised. It was really delicious!
Thando Duma
[email protected]I found the sauce to be a bit too sweet, but it was still good.
Ghazala Nazir
[email protected]This sauce was a bit too spicy for me, but my husband and son loved it.
Syed Ebad
[email protected]I've tried a lot of different barbecue sauces, but this one is definitely my favorite. It's the perfect combination of sweet, tangy, and smoky.
Rana Farhan Rajput
[email protected]This sauce is so easy to make, and it's so much better than anything you can buy in the store.
Nematullah Nazari
[email protected]I love the smoky flavor that the chipotle peppers add to this sauce. It gives it a really unique and delicious taste.
Rashid 10
[email protected]This tamarind barbecue sauce was a total hit at my last cookout! It had the perfect balance of sweet and tangy flavors, and it really took my grilled chicken to the next level.