TAMARI AND GARLIC MARINATED CHICKEN THIGHS WITH COCONUT RICE RECIPE - (4/5)
Provided by Beszhak
Number Of Ingredients 15
Steps:
- Chicken Thighs: In a bowl, press in the garlic, and grate in the ginger. Add the Tamari, rice wine vinegar, olive oil and honey. Pepper to taste. Whisk to combine. Toss the chicken in the marinade until completely coated, then either cook straight away or cover and chill for a hew hours to marinate. To cook the chicken thighs, heat grill pan over medium-high heat. Place the chicken pieces on the grill pan and cook 4-5 minutes on each side. Pour remaining marinade into a small saucepan. Bring to a boil and cook for 5 minutes. Glaze the thighs with the remaining marinade mixture. Continue to turn and grill the thighs until cooked through and well glazed - 10 to 12 minutes. Coconut rice: Place rice in a saucepan with water, coconut milk, and salt. Bring to a boil over high heat. Stir the rice once and reduce the heat to low. Cover the pot tightly with the lid and continue cooking for 15 minutes. Remove rice from heat and let stand for 5 minutes. To Serve: Remove to a platter and sprinkle with the scallions and sesame seeds. Serve with coconut rice.
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Sammy
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the coconut rice is always flavorful. This is a great recipe for a weeknight meal.
Boss2 Despacito
[email protected]This is a great recipe! The chicken was juicy and flavorful, and the coconut rice was creamy and delicious. I would definitely recommend this recipe to others.
Bas tech Channel
[email protected]I'm not a huge fan of coconut, but I really enjoyed this recipe. The chicken was moist and flavorful, and the coconut rice was surprisingly delicious. I would definitely make this again.
MD RAJU AHAMED
[email protected]This recipe was easy to follow and the chicken turned out great. The coconut rice was also very flavorful. I would definitely recommend this recipe.
Safa Khan
[email protected]I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the coconut rice is always flavorful. This is a great recipe for a weeknight meal.
Rasel Miah
[email protected]This was a great recipe! The chicken was juicy and flavorful, and the coconut rice was creamy and delicious. I would definitely recommend this recipe to others.
Faruq keshinro
[email protected]I'm not a big fan of coconut, but I really enjoyed this recipe. The chicken was moist and flavorful, and the coconut rice was surprisingly delicious. I would definitely make this again.
Next Najim
[email protected]The flavors in this dish were amazing! The chicken was tender and juicy, and the coconut rice was creamy and flavorful. I would highly recommend this recipe.
#-FroopyPopWasFound
#[email protected]This recipe is easy to follow and the chicken thighs were cooked perfectly. The coconut rice was also very flavorful. I will definitely be making this again.
Siyaram Yadav
[email protected]The chicken was a bit dry, but the coconut rice was delicious. I would try this recipe again, but I would marinate the chicken for longer next time.
Daniel Delfino
[email protected]I followed the recipe exactly and the chicken turned out great. It was tender and flavorful. I would definitely recommend this recipe.
TAPAN POKHAREL
[email protected]This recipe was a hit with my family! The chicken was flavorful and juicy, and the coconut rice was a perfect complement. I will definitely be making this again.