TAMALE PIE MEATLOAF
I came up with this recipe several years ago when I was craving my mom's tamale pie and meatloaf and couldn't decide which one I was going to make. It occurred to me...Why can't I have both? I wonder if I can make a meatloaf that tastes like mom's tamale pie??? And so I did! This is really tasty! I hope you give it a try...
Provided by Christine Whisenhunt
Categories Meatloafs
Time 1h20m
Number Of Ingredients 15
Steps:
- 1. Mix all ingredients together. Form into a 3-4 inch high loaf and place on a rack in a roasting pan that allows fat to drain off as it cooks. (I have a baking rack dedicated solely for cooking meat that I use.) Bake at 350 degrees until meat is cooked through. You can cook it at 400 degrees to cook it faster, if you cover it with foil and remove the foil at the end to allow browning.
- 2. Notes: I did not write down the amounts of seasoning, so I have guesstimated them here. Adjust to your own taste, just be sure to add a lot of chili powder because it is one of the main ingredients that give this dish its unique taste of tamale pie. I did not note when I wrote my recipe down how long I cooked it. I think I usually start checking it after 45 min. if I cook it covered, and an hour if I cook it uncovered. Next time I make this I'll try to remember to keep track of the exact amounts of the seasonings that I use and how long I cook it and come back and note it.
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[email protected]This recipe should be taken down from the internet.
Suvd Suvd
[email protected]This recipe is a disaster.
Parnisa Ale
[email protected]Do not make this recipe.
Shamiul islam
[email protected]This recipe is a fail.
Estela Garcia
[email protected]This is the worst meatloaf I've ever had.
Rohan Aktaa
[email protected]I would not recommend this recipe to anyone.
Katalaya Tutuvanu
[email protected]This recipe was a waste of time and ingredients.
Marwan GTI
[email protected]I followed the recipe exactly, but my tamale pie meatloaf didn't turn out as good as the picture.
Muhammad Razzq
[email protected]I had a hard time finding all of the ingredients for this recipe, but it was worth the effort.
If you pick me If has to be forever
[email protected]The tamale pie meatloaf was a little dry for my taste, but the flavor was still good.
k san
[email protected]I'm not a big fan of meatloaf, but this tamale pie meatloaf was actually really good.
Jaweria Zainab
[email protected]This recipe is a great way to change up your usual meatloaf routine.
Muhammad Burhan Khalid
[email protected]I love the combination of flavors in this tamale pie meatloaf. The cornbread topping is the perfect finishing touch.
Benjamen Hansel
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends.
Musa Mayo
[email protected]This tamale pie meatloaf is a great way to use up leftover meat.
CHRISTOPHER WILMORE
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Thys Struwig
[email protected]This is the best meatloaf I've ever had! The tamale pie filling was so flavorful, and the cornbread topping was the perfect finishing touch.
Makhdom Ali
[email protected]I was hesitant to try this recipe because I'm not a big fan of meatloaf, but I'm so glad I did! The tamale pie meatloaf was moist and flavorful, and the cornbread topping was the perfect addition.
Md liton Hasan
[email protected]I've made this tamale pie meatloaf several times now, and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
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[email protected]This tamale pie meatloaf was a hit with my family! The combination of flavors was perfect, and the cornbread topping was the perfect finishing touch.