Courtesy of Chef Einat Admony of Taim Restaurant in NYC. One of the many ways I prepare this type of a salad, depending on my mood.
Provided by AniSarit
Categories Vegetable
Time 30m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- Place carrots in a large pot of cold water and bring to a boil, cooking until slightly tender but not overdone, approximately 15 minutes depending on the size of the carrots.
- Drain and place carrots in an ice-water bath until cool.
- Slice diagonally into 1/4-inch-thick rounds.
- In a large pan, sauté the carrot slices in olive oil until slightly brown, cooking them in small batches if your pan becomes crowded.
- Place carrots in a bowl, add the olive oil and the remaining ingredients, and mix well.
- For best results, refrigerate overnight and serve at room temperature.
Nutrition Facts : Calories 155.4, Fat 8.8, SaturatedFat 1.2, Sodium 825, Carbohydrate 19.2, Fiber 5.5, Sugar 8.8, Protein 2
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Saimoon Raza
[email protected]This salad is a great way to use up leftover carrots.
Muhammad Salam
[email protected]I love the combination of sweet and savoury flavours in this salad.
Gutu Abdi
[email protected]This salad is a great way to get your kids to eat their vegetables.
Kayde
[email protected]I'm not a fan of raisins, but I love this salad. The dressing is so flavorful that I don't even miss them.
Hassan Abudirbala
[email protected]This salad is a great make-ahead dish. It's perfect for picnics or potlucks.
Ahmad Jan
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
genuismaster Elkomy
[email protected]This salad is a great way to use up leftover carrots. It's also a healthy and delicious side dish.
Arielle Tyahcootee
[email protected]I'm not a huge fan of carrots, but this salad is delicious! The dressing is so flavorful and the carrots are perfectly cooked.
Aarongod Compton
[email protected]This salad is so refreshing and flavorful. I love the crunch of the carrots and the sweetness of the raisins. I will definitely be making this again.
Lutfa Rahman
[email protected]I made this salad for a party and it was a hit! Everyone loved it. I will definitely be making it again.
melissa goodman
[email protected]This salad is amazing! I love the combination of sweet and savoury flavours. I also love that it's so easy to make. I will definitely be making this again.