Mini taco cups are great for tailgating. Serve with your favorite taco toppings.
Provided by Kylee Kolesar
Categories Appetizers and Snacks Wraps and Rolls
Time 32m
Yield 24
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Spray a 24-cup mini muffin tin with cooking spray.
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Mix in salsa and taco seasoning.
- Line each muffin cup with a wonton wrapper. Add about 1 tablespoon taco beef to each cup. Top with 1 tablespoon shredded Mexican cheese blend.
- Bake in the preheated oven until wonton wrappers are browned and crispy and cheese is melted, 12 to 14 minutes.
Nutrition Facts : Calories 107.9 calories, Carbohydrate 5.8 g, Cholesterol 22.8 mg, Fat 6.5 g, Fiber 0.2 g, Protein 6.4 g, SaturatedFat 3.6 g, Sodium 226.8 mg, Sugar 0.3 g
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bd71 Rock
[email protected]I love these tacos! They're so easy to make, and they're always a crowd-pleaser.
Cheki Sherpa
[email protected]I've made these tacos several times now, and they're always a hit. They're so easy to make, and they're always delicious.
Daiara Coli
[email protected]These tacos are so delicious, and they're perfect for a tailgate party.
Muhamer Fejziu
[email protected]I followed the recipe exactly, but my tacos didn't turn out as good as I hoped. The chicken was a little dry, and the toppings were bland.
Shourav Hassan
[email protected]I love these tacos! They're so easy to make, and they're always a crowd-pleaser.
Benjamin Dwinell
[email protected]These tacos were a little too spicy for me, but they were still very good. I would recommend using less chili powder next time.
Brittany Ryans
[email protected]I've made these tacos several times now, and they're always a hit. They're so easy to make, and they're always delicious.
Dhruba raj
[email protected]These tacos are amazing! The chicken is cooked perfectly, and the toppings are so fresh and flavorful. I highly recommend this recipe.
Kailey Carothers
[email protected]I made these tacos for dinner last night, and my family loved them. The chicken was so flavorful, and the toppings were all delicious. I will definitely be making these again.
Abdullah Mahaar
[email protected]I followed the recipe exactly, and the tacos turned out perfectly. The chicken was tender and juicy, and the toppings were fresh and flavorful.
Andrés Arévalo
[email protected]These tacos were a hit at my tailgate party! Everyone loved them, and they were so easy to make.