TAHINI-WALNUT MAGIC SHELL
While the charms of molten fudge and gooey caramel are undeniable, nothing beats an ice cream topping that shatters at the tap of a spoon. Enter this magic shell, a slightly-more-savory evolution of the chocolate shells of your youth.
Provided by Tara O'Brady
Categories Walnut White Chocolate Vanilla
Yield Makes about 1 cup
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Spread out walnuts on a small rimmed baking sheet; toast, tossing halfway through, until golden brown, 8-10 minutes. Let cool.
- Meanwhile, microwave white chocolate, oil, and tahini in a small microwave-proof bowl on low heat in 15 second bursts, stirring after each burst, until melted and combined.
- Process walnuts in a food processor until a paste forms. Scrape down sides of bowl and add vanilla bean paste and salt and pulse to combine. With motor running, gradually pour in white chocolate mixture and process until smooth. Use immediately.
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Mdshepon Md shepon
m.s@gmail.comThis magic shell is not for everyone. The tahini flavor is quite strong.
Sojokta Mho
sojokta@hotmail.co.ukI tried this recipe but it didn't turn out quite right. The magic shell was too thick and didn't harden properly.
SK Sula
sk_s14@hotmail.frThis magic shell is a bit pricey to make, but it's worth it. The flavor is amazing!
Bazo Khan
bazo_khan@yahoo.comI've made this magic shell several times now, and it's always a hit. It's a great recipe to have on hand for parties or special occasions.
vinnius cheruiyot
vinniuscheruiyot@hotmail.comThis magic shell is a great way to dress up a simple dessert. It's also a fun activity to do with kids.
Williams Smith
smithw82@hotmail.comI love the crunchiness of the walnuts in this magic shell. It adds a really nice texture.
Mike Spurgeon
mike-spurgeon@yahoo.comThis magic shell is so easy to make, and it's a great way to use up leftover tahini.
Angel Thompson
a.thompson45@aol.comI'm always looking for new and exciting ways to enjoy chocolate, and this magic shell definitely fits the bill. It's a fun and delicious treat that everyone will love.
Mia Monkey
monkeymia@hotmail.comThis magic shell is the perfect topping for ice cream, frozen yogurt, or even fruit.
Akatukunda Derick
dericka17@hotmail.comI was hesitant to try this recipe because I'm not a big fan of tahini, but I'm so glad I did! The tahini flavor is subtle and really complements the chocolate.
Md Riyjul
r.md90@hotmail.frI've tried many magic shell recipes before, but this one is by far the best. The tahini and walnuts add a really nice touch.
Keshab Bhattarai
b@hotmail.comI love that this magic shell is made with wholesome ingredients. I feel good about giving it to my kids.
Waiswa Ibra
ibrawaiswa77@aol.comThis recipe is a keeper! It's so easy to make and the results are always amazing.
Mpho Mokgatlhe
mokgatlhe.m44@gmail.comThe magic shell hardened perfectly and gave my ice cream bars a nice crunchy coating.
Chiza Soko
cs44@hotmail.frI made this magic shell for a party and it was a huge hit! Everyone loved the unique flavor and texture.
Joshua Omondi Ochieng (Yenga dala)
d_j@yahoo.comThis tahini walnut magic shell recipe was an absolute delight! The combination of nutty, sweet, and chocolatey flavors was divine. I couldn't stop munching on it.