TAHINI-CHOCOLATE CHIP COOKIES
With crispy edges, a chewy center, and the addition of tahini these cookies have a subtle nutty flavor. Add chopped nuts for that extra crunch.
Provided by Yoly
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Time 8h30m
Yield 48
Number Of Ingredients 12
Steps:
- Cream butter, brown sugar, and white sugar in a bowl until fluffy. Beat in tahini. Add eggs and vanilla extract and continue to beat an additional 3 to 5 minutes.
- Mix flour, salt, baking powder, and baking soda in a separate bowl. Add flour mixture to butter mixture and beat until just combined. Add chocolate chips and nuts. Cover and refrigerate dough overnight.
- Preheat the oven to 325 degrees F (165 degrees C). Line a baking sheet with parchment paper.
- Scoop out cookies into 1-inch balls using a cookie scoop and place on the prepared baking sheet.
- Bake in the preheated oven until edges start to brown lightly, 12 to 15 minutes.
Nutrition Facts : Calories 104.7 calories, Carbohydrate 10.9 g, Cholesterol 12.8 mg, Fat 6.7 g, Fiber 0.8 g, Protein 1.6 g, SaturatedFat 2.6 g, Sodium 63.2 mg, Sugar 7.4 g
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vinod manda
[email protected]I would not recommend this recipe.
Luqman Shah
[email protected]Overall, I was disappointed with these cookies.
Jaclers
[email protected]The cookies didn't spread out very much in the oven.
Joseph Njoroge
[email protected]I found the recipe to be a bit confusing.
Md Atahar Ali
[email protected]These cookies were a bit too dry for my taste.
Michelle Michelle
[email protected]I love the way these cookies turned out. They're so pretty and delicious.
NinaMarie DeRenzo
[email protected]These cookies are perfect for a party or a special occasion.
Afroza Dola
[email protected]I'll definitely be making these cookies again.
Krystal Cato
[email protected]Yum! These cookies are so good.
stunning videos
[email protected]These cookies are amazing! I love the combination of chocolate and tahini.
Eric Yu
[email protected]I wasn't sure what to expect with these cookies, but I was pleasantly surprised. They're really unique and delicious!
Random999v
[email protected]These cookies were a little too sweet for my taste, but they were still really good. I would recommend using less sugar next time.
Temitope Omolayo
[email protected]I love that these cookies are made with tahini instead of butter. It gives them a healthier twist without sacrificing any of the flavor.
Mohon Bd
[email protected]These cookies were easy to make and turned out perfectly. I followed the recipe exactly and they came out crispy on the outside and chewy on the inside.
Subhadra Bogati
[email protected]I love the combination of chocolate and tahini in these cookies. It's a unique and delicious flavor that I've never had before.
Malik Duncan
[email protected]These cookies were a hit with my family! They're so rich and chocolatey, with the perfect amount of tahini flavor. I'll definitely be making them again.