TAGLIOLINI CON TARTUFO: TAGLIOLINI WITH TRUFFLES

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Tagliolini con Tartufo: Tagliolini with Truffles image

Provided by Food Network

Time 15m

Yield 4 servings

Number Of Ingredients 4

1 pound fresh tagliolini pasta
4 tablespoons butter
2 tablespoons freshly grated Parmigiano-Reggiano cheese
Freshly grated truffles and truffle shavings

Steps:

  • In a pot, cook the fresh tagliolini in salted boiling water. Approximately 1 minute before the pasta is 'al dente', remove the pasta from the pot and drain, saving some pasta water.
  • Melt the butter in a saucepan, and add the drained pasta along with a little pasta water. If the pasta appears to be too dry, add more pasta water. Add the Parmigiano cheese, grated truffles and cook everything together for a minute, so that the sauce thickens. Transfer the pasta to a warm plate and add a sprinkle of truffle shavings.

Jovan Lubega
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Overall, this is a great recipe for a special occasion. The truffles add a touch of luxury and the sauce is creamy and delicious.


Ivan Alfaro
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This recipe was a bit challenging, but it was worth the effort. The tagliolini was cooked perfectly and the sauce was delicious.


Bilawal inqilabi
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I wasn't sure how the truffles would taste, but I was pleasantly surprised. They added a really nice flavor to the dish.


Asante Msomi
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This recipe is a keeper! I've made it several times and it's always a hit. The truffles add a touch of elegance to the dish.


Mahad G
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I followed the recipe exactly and the dish turned out perfectly. The tagliolini was al dente and the sauce was rich and flavorful.


Isgak Daniels
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This dish is a bit pricey to make, but it's worth it for a special occasion. The truffles really make the dish.


Muhammad Rumman
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I love this recipe! The truffles add a touch of luxury to the dish and the sauce is so creamy and delicious. I always get compliments when I make this dish.


Riad Aman
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This recipe was easy to follow and the results were amazing. The tagliolini was cooked perfectly and the sauce was rich and flavorful. I would definitely make this dish again.


Ethern
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I made this dish for a dinner party and it was a huge hit! Everyone loved the unique flavor of the truffles. I will definitely be making this again.


D Smit
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This tagliolini with truffles recipe was absolutely delicious! The truffles added a rich, earthy flavor that was perfectly complemented by the creamy sauce. I would definitely recommend this dish to anyone who loves truffles.