TACO TRIANGLES RECIPE BY TASTY
Here's what you need: olive oil, yellow onion, red bell pepper, green bell pepper, salt, pepper, paprika, chili powder, cumin, garlic powder, dried oregano, lime, shredded chicken, black beans, ground beef, flour tortillas, cheese blend, large egg, oil, fresh cilantro, sour cream, guacamole, salsa
Provided by Alix Traeger
Categories Sides
Yield 15 servings
Number Of Ingredients 23
Steps:
- In a large pan over medium heat, add the olive oil, onion, red and green bell pepper, salt, pepper, paprika, chili powder, cumin, garlic powder, and dried oregano. Mix to combine.
- Add the lime juice and cook the vegetables until soft, about 5 minutes.
- Seperate the vegetables in three medium bowls.
- To one bowl, add the shredded chicken. To another bowl, add the black beans. To the last bowl, add the ground beef.
- Stir each bowl until everything is incorporated.
- Cut a tortilla in half with a pizza cutter or knife.
- Put a spoonful of one of the fillings in the center of the tortilla half and sprinkle with cheese.
- Fold each corner over the middle, forming a triangle.
- Flip the tortilla triangle over so the seam is down.
- Brush the edge of the tortilla with egg wash and press with a fork to seal.
- Repeat with the remaining tortillas and fillings.
- In a deep pan, heat two inches of oil to 350°F (180°C).
- Once the oil is hot, place 2-3 tortilla triangles in the pan and cook on each side for 3 minutes, or until golden brown.
- Drain the triangles on a rack
- Serve with cilantro, sour cream, guacamole, and salsa.
- Enjoy!
Nutrition Facts : Calories 271 calories, Carbohydrate 24 grams, Fat 12 grams, Fiber 3 grams, Protein 14 grams, Sugar 2 grams
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Nnaji Cisse
[email protected]I'm not a big fan of tacos, but I really enjoyed these taco triangles. They're the perfect combination of crunchy and cheesy.
Samantha Morake
[email protected]These taco triangles were so easy to make and they were a huge hit with my family. I will definitely be making them again.
Aksam Sonko
[email protected]I love that these taco triangles can be made ahead of time. They're the perfect party food.
Good luck Obazuaye
[email protected]These taco triangles were a bit bland for my taste. I added some extra seasoning and they were much better.
Tianna Mickelo
[email protected]I followed the recipe exactly and my taco triangles turned out perfectly. They were crispy on the outside and soft and cheesy on the inside.
Natukunda Mackson
[email protected]These taco triangles were a bit too greasy for my taste. I think I'll try baking them next time.
Indongo Silvanus
[email protected]These taco triangles are so easy to make and they're always a crowd-pleaser. I love that I can use any kind of filling I want.
Jamoo Jan
[email protected]I've made these taco triangles several times and they're always a hit. They're the perfect appetizer or snack for any occasion.
offset wilz
[email protected]These taco triangles were a bit too spicy for my taste. I think I'll use less chili powder next time.
Nikolina Jovicic
[email protected]I'm not a big fan of tacos, but I really enjoyed these taco triangles. They're the perfect combination of crunchy and cheesy.
Josh Alusma
[email protected]These taco triangles were so easy to make and they were a huge hit with my family. I will definitely be making them again.
Rashid Haverd
[email protected]I love that these taco triangles can be made ahead of time. They're the perfect party food.
Hamza Amjid
[email protected]These taco triangles were a bit bland for my taste. I added some extra seasoning and they were much better.
Carmen Ocampos
[email protected]I followed the recipe exactly and my taco triangles turned out perfectly. They were crispy on the outside and soft and cheesy on the inside.
prince jalal prince jalal
[email protected]These taco triangles were a bit too greasy for my taste. I think I'll try baking them next time.
Sourov Srs
[email protected]I was pleasantly surprised by how good these taco triangles were. They're so much better than the ones I've had from restaurants.
Taylor Mayle
[email protected]These taco triangles are so delicious and easy to make. I love that I can use any kind of filling I want. I've made them with beef, chicken, and even vegetables.
Jovy Navora
[email protected]I've made these taco triangles several times now and they're always a crowd-pleaser. They're the perfect appetizer or snack for any occasion.
lslamiclifestyle
[email protected]These taco triangles were a hit at our party! They were so easy to make and everyone loved them.