THIS quick-and-easy recipe fits in well with a busy schedule. Along with a garden salad, it makes a nice light meal for two, but when we want something more filling, I'll serve this potato with a small broiled steak. -Linda Brausen, Janesville, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Scrub and pierce potato; place on a microwave-safe plate. Microwave, uncovered, on high for 3-4 minutes on each side or until tender; set aside. , Crumble meat into a shallow microwave-safe bowl; add onion. Cover and microwave on high for 1-1/2-2 minutes or until meat is no longer pink, stirring once; drain. Stir in salsa and Worcestershire sauce. , Cut potato in half lengthwise; fluff pulp with fork. Top each half with meat mixture, cheese and sour cream.
Nutrition Facts : Calories 294 calories, Fat 9g fat (4g saturated fat), Cholesterol 45mg cholesterol, Sodium 228mg sodium, Carbohydrate 35g carbohydrate (4g sugars, Fiber 4g fiber), Protein 17g protein.
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Mim 693
[email protected]The recipe was easy to follow and the tacos turned out great. I will definitely be making them again!
Odette Pierre
[email protected]These tacos were a great way to use up some leftover taco meat. They were easy to make and very tasty.
Nomalungisa Radebe
[email protected]I'm not a big fan of potatoes, but I really enjoyed these tacos. The toppings were so flavorful that they made up for the potatoes.
SA SAIFUL Gaming
[email protected]The tacos were a little too spicy for me, but my husband loved them.
rejwan r
[email protected]These tacos were a fun and easy weeknight meal. My family loved them!
Anthony MelgarHerrera
[email protected]I made these tacos for a potluck and they were a huge hit! Everyone raved about how delicious they were.
ameen ameen
[email protected]The potatoes were a bit bland, but the toppings were flavorful.
Daniel Alfred
[email protected]The tacos were easy to make and very filling. I will definitely be making them again.
Sindy mumba
[email protected]This recipe is a great way to get kids involved in cooking. My kids loved helping me make the tacos and they were so excited to eat them!
Hurelhuu monkhoo MONKHOO
[email protected]The tacos were good, but I think I would have preferred them with a different type of potato.
Gh0stthesleepdeprivedtoast
[email protected]This recipe was a hit at my party! Everyone loved the crispy potatoes and the variety of toppings.
Fai Rose
[email protected]I substituted sweet potatoes for regular potatoes and they turned out great! The taco topping was also very flavorful.
Isha Haque
[email protected]The potatoes were a little too crispy for my taste, but the toppings were delicious.
Stephen Kilonzo
[email protected]This was a great way to use up some leftover potatoes. The tacos were easy to make and very tasty.
Alonix Freed
[email protected]I absolutely loved this recipe! The potatoes were perfectly crispy and the toppings were flavorful and fresh. My family and I enjoyed it so much that we've already made it twice this week!