TACO TATERS
Me and my favorite girl (my daughter) were going to make a different recipe, but came up with this one instead. Kid friendly. You can also make it as a vegetarian meal.
Provided by Tiphane Fleming
Categories Tacos & Burritos
Time 40m
Number Of Ingredients 5
Steps:
- 1. Set your oven for 425'. Put the tater tots in a 9x13 casserole dish and put in the oven.
- 2. Cook your ground beef according to directions Drain and rinse the ground beef ( rinsing the meat makes,it less greasy).
- 3. Add your taco seasoning to your ground beef along with 1/3 cup of water. Let it simmer for about 10 minutes.
- 4. Once tots are done, pour taco meat over the tots and place cheese over the meat. Place back in the oven for 10 minutes or until cheese has melted.
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Subhan Subhan
[email protected]I'm not a big fan of spice, so I used mild taco seasoning and it was still delicious. I also added some sour cream and guacamole to the top for extra flavor.
GUYANA GUYANA
[email protected]These taco taters are a great way to use up leftover taco meat. They're also a great way to get your kids to eat their vegetables.
Serenity Davey
[email protected]I love that this recipe is so versatile. I've made it with different types of potatoes, different fillings, and different toppings. It's always delicious.
Trenton Stanley
[email protected]These taco taters are the perfect party food. They're easy to make ahead of time and they can be served hot or cold. I always get rave reviews when I bring them to a potluck.
Jonah Sellers
[email protected]I'm not a huge fan of potatoes, but these taco taters were surprisingly good. The filling was flavorful and the potatoes were crispy on the outside and fluffy on the inside.
Kenny Grigsby
[email protected]These taco taters are so easy to make and they're always a hit with my kids. I love that I can sneak in some veggies by adding them to the filling.
Shulissa Edmonds
[email protected]I made these taco taters for a party and they were a huge hit! Everyone loved them and they were gone in no time. I'll definitely be making them again.
Shekh Porid
[email protected]These taco taters are a great way to use up leftover taco meat. I also like to add a can of corn and some black beans to the filling for extra flavor and nutrition.
capten hridoy
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's also really versatile - I've added different toppings and fillings each time I've made it and it's always delicious.
Tina Reeve
[email protected]These taco taters are amazing! I've made them twice now and they're a hit with my family and friends. They're so easy to make and they're always a crowd-pleaser.