TACO SUPPER SKILLET
Reinvent taco night with this hearty Mexican-style skillet supper.We bet it willl be a family favorite!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- In 12-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until brown; drain.
- Stir seasoning mix, water, uncooked pasta, corn, beans and tomato into beef. Heat to boiling; stir. Reduce heat to medium-low. Cover; cook 10 to 15 minutes, stirring occasionally, until pasta is desired doneness and most of the liquid has been absorbed.
- Stir in sour cream. Remove from heat. Sprinkle with cheese and chives. Cover; let stand 2 to 3 minutes or until cheese is melted.
Nutrition Facts : Calories 660, Carbohydrate 77 g, Cholesterol 85 mg, Fat 1 1/2, Fiber 12 g, Protein 34 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 1060 mg, Sugar 5 g, TransFat 1 g
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Dantes John
[email protected]I followed the recipe exactly and it turned out great.
Glass rose boi
[email protected]I'm not a huge fan of tacos, but this dish was surprisingly good.
Asim Cheena
[email protected]This is a great recipe for a quick and easy weeknight meal.
Rafigaming Yt
[email protected]I would highly recommend this recipe.
Sunita Gyawali
[email protected]This dish was a hit with my family and friends.
Favour Mark
[email protected]I'm definitely going to be making this again.
star gossipbd
[email protected]This was so easy to make and the flavors were amazing.
Taniah Stacy
[email protected]I can't wait to make this again.
Julia Hart
[email protected]This recipe is a keeper!
Paul Voelker
[email protected]I added some sour cream and guacamole to my skillet and it was perfect.
Zubair Ch
[email protected]My whole family loved this recipe.
Abdul Khaliq
[email protected]This was the perfect meal for a busy weeknight.
Steven Shivers (Goat)
[email protected]This was a delicious and easy meal. I will definitely be making it again.
steven marx
[email protected]I love that this recipe is so versatile. I was able to use what I had on hand, and it still turned out great.
Hundro Bundro
[email protected]This dish was a great way to use up some leftover taco meat. It was also a great way to get my kids to eat their vegetables.
Mekhi Nocao
[email protected]I'm always looking for easy and delicious weeknight meals, and this taco supper skillet definitely fits the bill. It was so easy to throw together and my kids loved it.
Asadullah Masum
[email protected]This taco supper skillet was a hit with my family! It was easy to make and the flavors were amazing. I especially loved the crispy tortilla chips on top.